Fishbonez Cafe & Takeaway in Terrigal Menu

Fish and Chips, Seafood, Chips, Wedges, Breakfast, Dinner, Lunch, Cafes

Nearby Sample Menus

Mexicana Tomato Salsa (LG) $1.95
Mashed Potato $3.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Corn on the Cob (LG) $2.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Creamy Mushroom Sauce (LG) $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Beef & Black Bean Sauce $10.50
Prawn Cutlets (4) $5.50
Satay King Prawn $10.50
Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Nasi Goreng $9.50
Chilli Black Bean Fish $11.50
Vegetarian Laksa $9.50
Tofu & Vegetables $9.50

HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10

apple pie - home style apple pie served with vanilla ice cream $9.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
haloumi - four pieces of grilled haloumi cheese $6.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00

Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Steamed Rice Served per person $2.50
Lemon Lime & Bitters $3.50
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Panang Ped Mild thick Panang duck curry in coconut sauce with peanut & kaffir lime leaves. $19.90
Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90

Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
Chilli & Basil Sauce $20.90
Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50

Veg & Tofu $14.50
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Satay - Marinated Chicken With rich peanut sauce $7.90
Jasmine Rice $2.50
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Fried Rice - Chicken Beef or vegetarian $10.50
Mineral Water - Still/ sparkling/ flavoured N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A

Choice of 2 courses $45.00 pp
Vins de Dessert -
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Salad Verte Vinaigrette $6.90
- Ste Croix du Mont f ½ bottle $36.00
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Baguettine $3.90

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Kids Pizza not available on Gluten Free base. N/A
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50