Fishbowl Bar & Restaurant in Geelong Menu

Fishbowl Bar & Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Sweets $1.50
  • Choice of 3 meats
  • 1/4 chicken $5.00
  • Disposables $0.50
  • Pork $20.00
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • -large $6.00
  • Lamb $20.00
  • Cassata $5.00
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
  • Marshmellows $0.30
  • Chicken Shish Kebab -    Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of  Turkish Pilaf $22.00
  • Calamari Fritti -  Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
  • Mineral Water $3.50
  • Fillet Of The House -    Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00
  • Seafood Combination Noodles $35.00
  • Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
  • Diced Chicken with Mandarin Sauce $24.00
  • Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
  • Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
  • Pork Chop with Mandarin Sauce $24.00
  • Sautéed King Prawns with Ginger Sauce $32.00
  • Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
  • Steamed local mussels with tomato, chilli, garlic & coriander…. $18
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Add fetta, hollandaise & gluten free bread $2 each
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • Greek Salad…. $9
  • Salt & pepper calamari with Greek salad & aioli… $19
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • On display @ the counter $2.50
  • Noisette fruit loaf toasted with butter $7.00
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Greek Salad $9
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Enchanted Forest $40.95
  • Coffee Pecan Torte $29.95
  • Black Forest Torte $29.95
  • True Love Kiss $249
  • Continental Apple Cake $26.95
  • White Gold Mudcake $28.95
  • The Chelsea $249
  • Babylicious $149
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Sliders & Chips pulled pork $14.00
  • Vege Breakfast $14.00
  • Eggs Benedict $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Fruit Salad & Yoghurt $10.50
  • Salmon Pattie & Salad $9.50
  • Beef Burger & Chips $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • - Roasted Duck (d) $16.00
  • Hokkien Noodles Stir fried egg noodles with Vegetables -
  • Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
  • Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
  • Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
  • Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
  • - Prawns and/or Calamari $15.00
  • Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
Fishbowl Bar & Restaurant

Fishbowl Bar & Restaurant

location

Address

1 Bellerine St, Geelong, VIC, 3220, Australia

phone

Phone

0352215577

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Bellerine St, Geelong, VIC, 3220, Australia
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