Fisherman's Delight Richmond in Richmond Menu

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Fisherman's Delight Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Mi Xao Do Bien (Mem/Don) - combination seafood fried egg noodles (soft or crispy) $17.00
Banh Cong - prawn mung bean pie $9.00
Pho Bo Vien - rice noodle soup with beef ball $9.00
Hoanh Thanh - wonton soup $9.00
Heo Xao Hanh Nhan - braised pork with almond & vegetables $12.90
Sup Dau Hu - bean curd soup $5.00
Ga Xoai - mango chicken $13.90
Hoanh Thanh Chien - fried wonton $8.00

Thai Spicy Stew Pork Soup $14.00
Three Flavors Sauce Fish $28.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Vegetarian Fried Rice $9.00
Vegetarian Spicy Noodles $9.00
Mixed Spring Rolls $8.00
Pad Thai - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Satay Sauce $14.00

Chocolate pudding w ice cream & chocolate sauce $12.00
Roasted kipfler potato $6.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Risotto sweet potato, spinach & goats cheese $19.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Garlic & parmesan bread $6.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00

De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Hot Salsa $3.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00

With vegetables $14.50
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Prawn $17.00
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Stuffed chicken wings (2) $8.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Spring rolls with prawn and chicken or vegetables (4) $9.00
Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
House-made potato cakes with white balsamic $9
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13

LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
KINDRED SPIRITS, SAUVIGNON BLANC MARLBOROUGH NZ $9.00/$40.00
LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
PRANA HOUSE BREWED CHAI W SOY $6.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50