Fishheads Restaurant & Takeaway in 1 Jonson St Menu

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Currently there is no menu available for Fishheads Restaurant & Takeaway in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Fresh Fish From The Market pan fried fillet, marinated with lemon myrtle, lime zest kefir lime, citrus salad & crab cracker $21.50
CITRUS TART gluten free tart with lemon curd $15
- house made baked beans $3.50
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
CRÈME BRULEE lemon myrtle & ginger infused $15
House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
FRESH BUFFALO MOZARELLA cooper shoot tomatoes, balsamic vinegar & virgin olive oil $16
- fresh fish fillet from the market with chips & salad $15.50

Pies N/A
Sausage Rolls N/A
Bacon $0.40
Lamb Kebab Wrap $6.00
Double Egg $6.20
Large Dim Sims $1.90
Crumbed Oysters N/A
Calamari $0.40

Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Market garden salad with toasted sesame dressing $11
Parma ham - Chilled rockmelon, lavender infused honey $22
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17

Slow roast lamb shoulder - roman gnocchi, tomato & sage, pan juices $30.00
Hervey bay scallops on the shell (gf) - green chili, preserved lemon and mint $4.00/each
Banana bread or goliath fruit toast $7,.50
Eggs benedict - on english muffin with chive hollandaise and your choice of salmon $16.00
Steamed mussels (gf) - billinudgel chorizo, tomato, saffron & chilli $16.00/$29.00
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00
Earl grey $3.80
Caramelised hot choc $4.50