Fishmongers Byron Bay in Byron Bay Menu

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Currently there is no menu available for Fishmongers Byron Bay in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
Muesli oats toasted with honey, dried fruits & nuts $9.50
- fresh fish fillet from the market with chips & salad $15.50
ASSORTED BREADS herb & garlic, or balsamic vinegar & local virgin olive oil $6.5
AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
SEARED SCALLOPS cauliflower puree, prosciutto & micro salad $19

Hamburger $4.90
Hawaiin burger $6.10
Bacon 'n' Egg burger $4.90
Hot Dogs $3.40
Bacon $0.40
Calamari $0.40
Crumbed Oysters N/A
Double Egg $6.20

Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Pannacotta $3.00
Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Parma ham - Chilled rockmelon, lavender infused honey $22
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Rocket, pear, parmesan and aged balsamic $11

Hot chocolate $4.20
Oven roasted cob loaf - with brown garlic lemon butter $7.00
Jam, vegemite, local honey, marmalade $1.00
Affogato - shot of espresso with vanilla ice cream & biscotti with frangelico, baileys, kahlua, or amaretto add $8 $8.00
Ricotta hotcakes - blueberry syrup & pistachio butter $15.00
Caramelised hot choc $4.50
Fish of the day - chefs special, changing daily with market prices $33.00
Café latte $3.80