Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
All served with roasted potatoes and salad or house vegetables - Red wine jus, Mushroom, Pepper or House Butter -
Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
Braised chicken, BBQ pork, steak, prawns, scallops with vegetables in a choice of oyster, satay, black bean or sweet & sour sauce
-Sweet & sour pork
Honey prawns (deep fried) $20.90
Szechwan steak $15.90
Hot & spicy
Banana fritter with ice cream $5.90
Chicken with vegetables $14.90
Vegetables with bean shoot $12.90
All banquets come with complimentary fried rice and desserts. We are happy to substitute for another dish if one of the dishes in the bansquets does not suit your palate, however, extra costs may apply, minimun 2 people, PP= per person
Larb Pla Tod (Fish Salad) - Crispy fried fillet fish with chilli, lime juice, Thai herbs and roasted ground rice powder. $19
Thai style beef salad (Yum Nuer) - Sliced marinated grilled beef and gently mixed with fresh lettuce, onion, lemongrass, fragrant mint, chilli paste and herbs. $15
Massamun Beef Curry - Stew diced beef curry with potatoes, onion and roasted peanuts. $17
Pad See-Ew - Flat rice noodle stir fried with egg and vegetables in oyster & black soy sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Goong Jan Ron - Stir fried prawns with fresh vegetables and red curry sauce. $17
Cassava or Prawn Crackers - Served with homemade peanut sauce. $5
Panang Duck Curry - Special duck curry cooked in coconut milk mix with fresh vegetables. $17
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a