Fishy Business in Hobart Menu

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Simple, fresh and good. Great food in a great location served plain and simply, quickly and friendly.

Nearby Sample Menus

Chicken Schnitzel $19.00
Beer Battered Flathead $23.50
Caesar Salad with Grilled Chicken Breast $21.50
Chicken Parmigiana - served with chips & salad $17.50
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Vietnamese Beef Salad $21.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

Crispy Bacon Rashers $3.95
Mashed Potato $3.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95

Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Bread Roll - Garlic & Herb or Plain $2.80
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90

Ice Cream Sundae With cream, crushed nuts and topping $4.50
Small Fries $3.00
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
Side of Creamy Mash $3.00
Nuggets and Chips $6.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
Bacon $1.00

The Trifecta - mixed dozen oyster platter $35
Braised Lamb Shank Pie - topped with mash + greens $29
Cheese Plate $13
Silverbeet with shallots + bacon $8
Grilled Market Fish - with primavera potato + seasonal greens $35
Salt and Pepper Calamari - with salad greens + black bean dressing $16
Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Sticky Date Pudding - with vanilla bean ice cream + cream $13

Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Fresh Garden salad $4
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Lamb sausages & mashed potato With onion jam & gravy $19
Sea salt & lemon pepper squid Served with sweet chilli $13

Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Garden GF $10.00
Half doz Oysters (kilpatrick) $17.00
Shark Attack One piece of crumbed fish with chips $8.50
Crumbed Prawns (ten) $15.00
- Flathead $16.50
Half doz Oysters (natural) GF $14.00
- Flake (battered only) $14.00

No.21 Combination Rice $13.90
No.13 Seafood Udon Noodle $13.90
Whole Day Pack No.6 $15.80
Sushi Whole Day Pack B $9.90
No.33 Chicken or Beef Fried Rice $9.50
No.18 Chao Bing $13.90
Sushi Whole Day Pack C $9.90
Whole Day Pack No.4 $15.80

Orange $4.30
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
House Muffin $4.50
Gardens Scones $7.50
House Jam & Cream - With tea or coffee $10.50
Slaw Salad $8.50
Raisin Toast - House made Jam, butter $8.50
Pepsi $4.30

Potatoes - Chunky roast potatoes, Greek Style $7.50
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
Kalamari - Lightly floured and deep fried $11.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50

Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
Sweet Mango Chutney $3.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00

Whipped Butter n/a
Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Barbeque Sauce n/a
Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a

Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Vodka Bloody Mary Oyster Shooter $8.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50

Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5

Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Steamed Vegetables $3.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Soup of the day with warm house made roll $8.00
Roasted Garlic Aioli $2.00
Mushroom $2.00
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Mash $3.50