Fishy Business in Hobart Menu

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Simple, fresh and good. Great food in a great location served plain and simply, quickly and friendly.

Nearby Sample Menus

Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Steak Sandwich $22.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Garden Salad $6.00
Mushroom Risotto $17.00
Beer Battered Flathead $23.50
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Grilled Onions (LG) $1.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95

Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90

Corn Cobs with pepper jack cheese $8
NY Eye Fillet 500g $49
Tempura Prawns - with nam jim dressing $21
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Scotch Fillet 400g $38
Seafood Chowder - local shellfish + fish in a rich creamy soup $16

Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
Baby Spinach $1.00
Tomato Salsa $2.00
Basket or Crinkle Cut Chips $5.00
BBQ Sauce 50¢
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
Avocado $2.00
Chilli Flakes $1.00

Baguette, pesto, aioli, olives $8.5 / $11
Oysters Kilpatrick ½: $21, Full: $39
Ginger & garlic chicken, chilli, kale $23
Orange syrup cake, amaretto ice cream $11
Crispy duck leg, roti, hoisin $28
Oyster w. finger lime ½: $21, Full: $39
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Mini cheeseburger $8, add fries: $12

Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Salads: -
Crumbed Calamari (six) $8.00
Half doz Oysters (natural) GF $14.00
- Trevally $14.00
Large Chips $7.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Blue Eye (Trevalla) $17.00

Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90

CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
EGGS FLORENTINE - Add smoked salmon $6.00
PANCAKES - Mixed berry compote and maple syrup $10.00
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
CROISSANTS (Take away available) - Add jam and butte $1.50
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50

Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Banana & Coconut $3.00
Juice - apple and orange $3.00
Sweet Mango Chutney $3.00
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
Plain Naan - cooked in tandoor $4.00
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00

Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
Fresh Fruit Selection - with fruit yoghurt $13.5
Tea or Coffee - Bottomless Cup $4
Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
Selection of Toast - with fruit preserves $7.5
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90

Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50

Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
Chicken or Beef $13.00
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50

Salmone - Tasmanian smoked salmon, capers, red onion $23
Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Napoletana - olives, anchovies, garlic, oregano $19.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5

Soup of the day with warm house made roll $8.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Steamed Vegetables $3.50
Pulled beef burrito with corn salsa Served with chips $10.50
Pepper $2.00
Roasted Garlic Aioli $2.00
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50