Fitzgerald's Irish Bar in Bunbury Menu

We are taking bookings for Functions! Private rooms available, Free DJ, Free room hire, Bar tabs and catering can be provided. We are available for any function Theme, Bucks, Hens, Birthdays, Sundowners, Work Do's, Xmas Parties etc.

Nearby Sample Menus

  • King prawns or scallops with Blackbean sauce $20.50
  • Honey pepper chicken $16.50
  • Salt and pepper squid $10.00
  • Combination curry seafood and rice $20.50
  • Chicken laksa $18.50
  • Steamed duck with crab meat sauce $22.00
  • Fried rice Small $6.50 / Large $8.00
  • King prawns or scallops with vegetables $20.50
  • King Prawn Fritters (5) $6.00
  • Szechuan Beef $10.00
  • Chilli Lamb $12.00
  • Sweet & Sour Pork $10.00
  • Squid Oyster Sauce $11.00
  • Sweet & Sour Fish $11.00
  • Chilli King Prawn $15.00
  • Rice Paper Roll with Prawn (2) (Vietnamese) $5.00
  • -Family $19.50
  • -Small $15.00
  • Chicken dog $12.00
    • Cheese, ham, chicken, tomato mustard sauce, mayonnaise
  • -Small $16.00
  • -Small $16.50
  • -Small $15.50
  • -Family $20.50
  • -Large $17.00
  • To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter $6.50
  • Assorted Cakes from our Cabinet - served with cream or ice cream $6.00
  • Bacon and Eggs on Toast - Bacon and Eggs on toasted Ciabatta Bread $15.00
  • Lasagne - Served with chips and salad $22.50
  • - Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes $1.00 each
  • - with Preserves $6.50
  • Scones -
  • Passionate Baker Challenge (Full Breakfast) - Eggs, Bacon, Mushrooms, Tomatoes, Hash Browns, Chorizo and toasted Ciabatta $18.95
  • Chilli Basil Seafood $24.5
  • Singapore Noodles (Rice Noodles) GFO $16.5
  • Curry King Prawn GFO $21.9
  • Peking Spare Ribs $9.9
  • China City Special Beef $17.9
  • Satay Combination GFO $18.9
  • Tom Yum Beef $18.9
  • *Not available for lunch specials
  • Fish & Chips grilled or lighty beer battered $16.00 / $15.00
  • - Dessert $12.00
  • Local Bronzie & Chips grilled or lightly beer battered $20.00 / $18.50
  • Potato Scallops or Dim Sims 3 for $7.00
  • - Calamari $12.00 / $10.00
  • Chilli Mussels (1kg) Cooked in a rich tomato sauce, served hot or mild $29.00
  • All burgers come with lettuce, tomato and onion -
  • - Calamari crab legs (3) $8.00 / $6.00
  • Gourmet steak and guinness pie $17.50
    • Prime beef & guinness pie with fries & salad garnish
  • Muesli $9.95
    • With fresh fruits, greek vanilla yogurt and milk
  • Caesar salad $16.95
    • Cos lettuce, bacon, and parmesan cheese topped with a poached egg with caesar dressing on the side. served with toasted garlic turkish bread
  • -Cheese and tomato $8.00
  • Salt and pepper squid as a main meal $17.90
    • Tender pieces of squid dipped in asian style salt & pepper batter with fries, salad garnish & sweet chilli sauce
  • Fruit salad $9.20
    • Fresh mixed fruit
  • Half bowl soup & half vegetarian turkish $12.95
  • Roast beef $3.00
  • Spanish Style Chorizo pan fried chorizo through potato, red onion & rice, finished w/ apple cider jus, accompanied w/ fresh warm bread $17.00
  • Chicken Penne Carbonara a mixture of sauteed mushrooms, onion & bacon through a creamy garlic sauce, topped w/ shaved parmesan $26.00
  • Garlic Bread (v) lightly toasted french bread smothered in garlic butter $8.50
  • Pasta Napolitana - pasta tossed with tomato napoli and shaved parmesan $9.90
  • Add a Light Garden Salad (v/gf) $5.00
  • Spider - Soft drink with Creamy vanilla ice cream $2.00
  • MYO Chicken Burrito (vo) seasoned chicken strips, floured tortillas, tomato, red onion, avocado & sour cream, served w/ a side of beer battered chips $23.00
  • Beef & Guinness Pie topped w/ golden pastry, served w/ a side of beer battered chips & a light garden salad $25.00
  • 2 Whole Chickens with 2 large sides* $47.25
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Portuguese Roll $0.95
  • Caramelised Onion $1.50
  • 4 Grilled Tenderloins $8.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Spicy Rice (Regular) $3.95
  • Chilli chicken dry
    • Extra hot, spiced chicken crispy cooked with capsicum, onion, tomato and red cutlets with herbs, and green masala
  • -4 Pcs $17.90
  • Amritsari naan $5.00
    • Naan with a filling of mildly spiced potatoes and cumin
  • Lamb madras $17.90
    • Hot, the amazing spicy lamb curry made in seasoning lamb in a homemade curry paste
  • Lamb mughlai $17.90
    • Mild, the heritage dish from mughlai with rick taste of almonds and pepper
  • Malai kofta $15.00
    • Mild, small balls of minced vegetable, dipped with cashew and raisins in a thick onion cashew gravy
  • Prawn masala $19.90
    • Medium, marinated prawns cooked in masala sauce with traditional herbs and spices
  • Hyderabadi style biryani
    • Delicious aromatic combination of vegetables, chicken, lamb or goat
  • Beef strips and chilli $ 0.50 extra
  • Carrot $1.50
  • Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
  • Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • 100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
  • Side Orders - Chips or Salad N/A
  • Beef strips and cream cheese $ 1.00 extra
  • Chilli $0.80
  • Spaghetti Bolognaise (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Garden Salad (Lg/Reg) $5.95/$4.95
  • Cookie Selection $3.50-$4.50
  • Cherry Tomatoes $2.00
  • Napolitana - tomato & basil sauce, spaghetti (Lg/Reg) $14.00/$11.50
  • Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
  • Seafood Basket - battered fish, swuid, crab, prawns & scallop with chips (Lg only) $16.00
  • Prawn Pakora - prawns dipped in a delicately spiced batter & fried to perfection $11.50
  • Kabuli Pilau (Small/Large) - rice mixed with chick peas $3.50
  • Kabuli Channa - a delicious variety of chick peas, onions & tomatoes, tempered with cumin seeds in a medium thick sauce $16.50
  • Kadai Paneer - homemade cottage cheese cooked in a wok with freshly diced capsicum, in a medium Indian style tomato gravy $16.50
  • Mixed Samosa - veg & meat $7.00
  • Aloo Zeera - potato curry cooked with cumin seeds, turmeric & a mixture of Indian spices, garnished with fresh coriander $16.50
  • Mixed Vegetable Curry - fresh seasonal vegetables mildly spiced in a tangy sauce $16.50
  • Mains - Seafood Platter - crumbed prawns, scallops, fish & crab pieces served with salad & chips or rice $31.50
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • Chicken Pasta Bake $8.50
  • Tuna Pasta Bake $8.50
  • Beef Lasagne $8.50
  • Chicken Curry and Rice $8.50
  • Cottage Pie $8.50
  • Steak Pie Dinner $8.50
  • Roast Beef or Chicken $8.50
  • Rissole with Mash Potato $8.50
Fitzgerald's Irish Bar

Fitzgerald's Irish Bar

location

Address

22 Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897912295

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Irish

features

Features

Dine in ,  Takeaway ,  Cash

Location
22 Victoria St, Bunbury, WA, 6230, Australia
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