Fitzy's Lakeside in South Lake Menu

Entrees/Share Plates Entrees/Share Plates
  • Creamy garlic Prawns - served with a salad garnish $18.00
  • Garlic Bread: Fresh crusty ciabatta bread spread with garlic and butter $8.00
  • Cheesy Garlic Bread: ciabatta bread spread with garlic and mozzarella $9.00
  • Mushrooms Stuffed: with bacon, chorizo, breadcrumbs and onion $12.50
  • Tasting Plate: grilled chicken, chorizo, turkish bread, dips x2, tempura battered fish goujons stuffed mushrooms with bacon and onion (For 2) $17.00
  • Calamari di Fritti: baby calamari curls dusted with schezuan pepper $12.50
  • Coconut Coated Prawns: lemon and garlic marinated prawns served with a salad garnish $17.50
  • Coopers Beer Battered Fish Goujons: served with a garlic aioli $14.50
  • Chips - served with aioli and tomato sauce $7.00
  • Wedges - served with sweet chili and sour cream $8.00
For Little People For Little People
  • Chicken bites and chips (All meals include a bowl of icecream & a glass of soft drink) $10.50
  • Battered fish & chips (All meals include a bowl of icecream & a glass of soft drink) $10.50
  • Junior Beef burger & chips (All meals include a bowl of icecream & a glass of soft drink) $10.50
Burgers Burgers
  • PeriPeri Chicken - served on a ciabatini roll with tomato, lettuce, cheese, pineapple $17.00
  • Steak Burger - served on a ciabatini roll with BBQ sauce, cheese, fried onions and tomato $18.00
  • Fish Burger - served on a ciabatini with tartare sauce, lettuce, tomato, cucumber $18.00
Main Meals Main Meals
  • Rump 350g - prime Black Angus Cattleman’s favorite $26.00
  • T-­-Bone 400gm MSA $32.50
  • Porterhouse $33.00
  • Add creamy garlic prawns $9.50
  • Chicken Parmagiana chips and salad $26.00
  • Chicken Breast filled with Camembert and spinach with a mustard cream sauce garnished with pinenuts, served with chat potatoes and salad garnish $28.00
  • Scallopine with a marsala cream sauce chat potatoes and salad. Chicken or Beef $26.00
  • Fish & Chips: Coopers beer battered or grilled fillet with chips and salad garnish and tartare sauce $24.00
  • Atlantic Salmon - Cajun spiced with sundried tomato & dill mash, salad garnish $27.00
  • Barramundi fillet grilled with skin on, served with jacket potatoes filled with feta cheese, sundried tomatoes, sour cream and salad garnish $30.00
  • Lamb Riblets slow cooked with herbs & spices, summer vegetables served with sweet potato mash and mint yoghurt sauce $27.00
  • Grilled pork loin racks with creamy mustard sauce with a baked jacket potato filled with feta cheese, sundried tomato, sour cream and garnished with a salad $30.00
  • Filled Baked eggplant; Roast zucchini, tomato, capsicum tossed with a napolitana sauce topped with prawns $27.00
Pasta Pasta
  • Vegetarian Linguine: olives cherry, English spinach, capsicum, eggplant, zucchini, cherry tomatoes, onion, garlic tossed with a napolitana sauce sprinkled with feta cheese $18.00
  • Penne Arabiatta: chorizo, onion, garlic, chili, white wine, sautéed with a napolitana sauce topped with parmesan $18.00
  • Fettuccine Carbonara: bacon, mushroom, onion and garlic tossed within a creamy champagne sauce and parmesan. Vegetarian option $18.00
  • Prawn Fettucine: prawn, cherry tomatoes, spinach, onion garlic tossed with a napolitana sauce $23.00
Salads Salads
  • Chicken and Avocado Salad: grilled chicken nestled on salad greens with avocado and an Italian dressing $18.50
  • Smoked Salmon Salad: Smoked salmon sleeves rolled with Danish feta, sundried tomato roulade and sour cream resting atop salad greens $20.50
  • Schezuan Pepper Calamari Garden Salad: Schezuan dusted calamari on fresh lettuce, cucumber, tomato, onion, capsicum strips, Italian dressing $19.00
Pizza Pizza
  • Changes daily-­- please ask your waitress $17.00
Dessert Dessert
  • Chocolate brownie with fudge and ice cream $9.50
  • Blueberry cheesecake $10.50
  • Pear & Ricotta Tart served with icecream $10.50
  • Bowl of vanilla icecream topped with 100’s and 1000’s $3.50

Nearby Sample Menus

  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Sticky chilli pork ribs, sweet potato wedges, salad $26.00
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Oysters; natural or Kilpatrick $4.00 ea
  • Traditional Greek salad & balsamic dressing $14.00
  • Chermoula-spiced chicken wings, hot sauce $14.00
  • Fish of the day (see specials) N/A
  • Fish & chips $10.00
  • Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • 2 Litre Soft Drink $5.50
  • Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
  • Curry Mixed Vegetables $10.00
  • Seafood Mai Fun $17.50
  • Combination with Hokkien Noodle $13.50
  • Lemon Grass Chilli Pork $13.50
  • Beef Fried Rice $11.00
  • Garlic Mixed Vegetables (or Chilli) $10.00
  • Fried Duck with Combination Sauce $14.00
  • BBQ Pork with Plum Sauce $13.50
  • Kao Phad Supparod (Pineapple Fried Rice) - A Thai favourite. Pineapple fried rice with chicken, cashew nuts and curry powder $12.90
  • Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
  • Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50
  • Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
  • Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Kao Phad (Thai Fried Rice) - Thai style fried rice with meat of your choice (chicken or beef) egg and vegetables $12.00
  • Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
  • Phad Khing (Stir Fry Ginger) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Kids cheese and ham pizza 'n' chips $13
  • Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Garden Salad $7
  • Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
Fitzy's Lakeside

Fitzy's Lakeside

location

Address

758 Berrigan Drv, South Lake, WA, 6164, Australia

phone

Phone

0894174811

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
758 Berrigan Drv, South Lake, WA, 6164, Australia
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