Five Figs Cafe Figs Cafe in Latrobe Menu

Are you the owner? Manage this listing for free.

With over 20 years of wedding catering experience we offer stunning wedding catering and wedding receptions on the North/West Coast and surrounding areas. Adrian & Nanette Singline Currently Trading as Five Figs Catering & Five Figs CafÃ©/Rest Latrobe (https://www.facebook.com/fivefigscafe) & Food Design catering. Celebrate your special day with us at one of our venues where we are the preferred caterer or in a marquee/barn or shed at your private home. We can suggest the very best catering options for your wedding day to suit your location, your style/theme and the number of guests. call us today 0437801808

Nearby Sample Menus

- Bowl of crunchy chips, our own seasoned wedges, tossed garden salad, bowl of fresh hot vegetables $6.00
Eton Mess Traditional English dessert of crushed meringue, whipped cream and raspberries served in a mason jar $8.50
Hawaiian Pizza $11.00
Garlic Prawns (GF) Creamy garlic prawns served with rice pilaf and a light garden salad $12.00
Spag Bol $11.00
Mixed Grill (GF) Porterhouse steak, chipolata sausage, chicken, bacon, egg, pork chop, fried mushroom and tomato. Served with your choice of sauce $30.00
Roast $11.00
Garlic Bread (V) Oven baked loaf with fresh garlic butter $7.50

Citrus selection
- The proven traditional taste of orange and fine chocolate make this an all time favourite
-1/2 serve $6.00
The dairy milk selection
- A selection of our fine dairy chocolates based around the rich cream this area of tasmania has to offer
Corned beef and green tomato chutney
- Corned beef, green tomato chutney, smoked ashgrove cheddar, red onion and tomato on wholemeal sliced pipe loaf (wine recommendation: bream creek cabernet merlot)
CHOCOLATERIE-Taste our chocolate creations that have made us the favourites of food critics, connoisseurs, chef's and fine food lovers alike. Find a platter to please your taste-buds and enjoy $6 per person
Nut selection
- Selection of nut fudges, truffles and pralines which include hazelnut, macadamia and walnut varieties
Mushroom and cheese tart $18.50
- A tart of ashgrove bush pepper and rubicon red cheeses topped with pan fried swiss brown mushrooms and a sundried tomato pesto, served with a rocket, red onion and parmesan salad (our pesto contains nuts) (wine recommendation: ghost rock pinot noir)
The club selection
- A refined platter selected for the connoisseur based around our 64% dark couverture chocolate

Thai Curried Seafood (S/L) $10.00/$12.00
Carbonara (S/L) $8.00/$10.00
AUSSIE - tom sauce, ham, onion, cheese & egg (SML/LGE/FAMILY) n/a
Lamb, Chicken & Vegetable - all available with cheese, lettuce, tom & garlic sour cream n/a
VEGETARIAN - tom sauce, tomato, onion, capsicum, olives, mushrooms, cauliflower, broccoli & cheese (SML/LGE/FAMILY) n/a
Tandoori Chicken (S/L) $9.00/$11.00
MR. MEATY - tom sauce, ham, beef, cabana, bacon, salami & cheese (SML/LGE/FAMILY) n/a
MUSHROOM - tom sauce, mushrooms, mushrooms & cheese (SML/LGE/FAMILY) n/a

Cheesecake - Creamy cheesecake filled with cherries, raspberries and white chocolate, served with whipped cream. $8.00
Mushrooms and Pesto - Local mushrooms and spinach sautéed and served on a grilled cheese and basil pesto topped sourdough. $13.50
Cherry Shed Chicken Burger - Chicken schnitzel topped with lettuce, cheese, bacon, mayo, and pineapple all ticked into a fresh damper. Served with chips. $18.00
Salmon Bagel - A lightly toasted bagel filled with smoked salmon, poached egg, spinach and topped with hollandaise sauce. $14.00
Beer Battered Flathead - Beer battered flathead served with chips, garden salad and tartare sauce. full serve: $19.50, ½ serve: $16.50
Salmon Bagel - A lightly toasted bagel filled with baby spinach, salmon, poached egg and topped with lemon and dill hollandaise sauce. $14.00
Cherry Shed Beef Burger - Grilled beef patty topped with bacon, onion, egg, lettuce, pineapple and cherry relish nestled in a fresh damper served with chips. $18.00
Choice of: Mini pizza (bacon and cheese), or Chicken nuggets, or Fish…and served with chips and/or salad $8.00