CALAMARI SALAD - With mixed lettuce leaves, carrot julienne, tomato, cucumber, shaved parmesan with a lightly spiced dressing and golden rings of calamari $24.90
DIPS PLATTER - Selection of three Greek dips and grilled pita bread, garnished with cucumber, tomato and carrot julliene $14.90
Penfolds Grandfather Rare Tawny $18.00
Carlton Draught $7.00
Blue Lagoon Blue curacao, vodka and lemonade $12.50
EYE FILLET 300G - Lean and tender yearling beef with your choice of garlic butter, or French mustard $34.90