Flakey Jakes in Beaconsfield Menu

To provide the best quality service and product unrivaled by any in the fish and chip industry.

Nearby Sample Menus

Combination with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, Mongolian, Sweet & Sour Sauce) $13.80
Sweet & Sour Combo Noodles - thin egg noodles, steak, chicken, bbq pork, prawns, vegies, sweet & sour sauce $11.50
Smoked Salmon, Tempura Prawn Hand Roll $2.70
Steak with Cashew Nuts $12.50
King Prawn Noodles - thin egg noodles, king prawns, vegies, oyster sauce $12.50
Honey Pork Ball $11.50
Seafood Combination with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, Mongolian, Sweet & Sour Sauce) $16.00
Sweet & Sour Chicken in Batter $11.50

SIRLOIN STEAK Cooked to your liking $16.00
TRADITIONAL GREEK SALAD (GF) Tomato, cucumber, onion, Kalamatta olives & feta, with a sprinkle of oregano, lemon juice & evoo $15.00
Flat White $3.80 / $4.50
BIG COL’S BANGERS & MASH Sausages, rested on a pillow of mash with our own bush tomato chutney & seasonal vegetables $23.90
Latte $4.00 / $4.50
RAVIOLI Filled with pumpkin & ricotta, tossed with nuggets of roasted pumpkin, baby spinach leaf, in a parmesan cream with roasted pine nuts $24.00
All children’s meals include an ice cream with choice of chocolate, strawberry or caramel topping & activities pack, -
Long Black $3.50 / -

Kids popcorn chicken- crumbed chicken bites w/ chips (under 12 only) N/A
Eye fillet steak sanga w/ cheese, chilli, red onion, tomato, herbs, roquette + aioli $ 18.00
Grilled chicken, tomato, cheese onion jam, honey mustard mayo + roquette $ 16.00
Tunisian chicken- african spiced curry w/ tomato, almond, harissa, rice pilaf + honey spiced yoghurt (GF) $ 22.00
Wagyu beef burger- brioche bun, pickled cucumber, mustard seed aioli, beetroot relish, tomato, cheese, dressed roquette + cartani chips $ 21.00
Shakshuka- 2 f/r happy chock eggs, poached in tomato, onion, roast capsicum, chilli, w/ smokey spices, house made hommus, dressed roquette, sourdough (GFO) (V) $ 18.00
Chilli prawn pasta- black tiger prawns, cheery tomatoes, chilli, capers, garlic, lemon zest, tomato sugo, evoo, roquette w/ linguni pasta $ 23.00
Roasted pumpkin, roast peppers, grilled zucchini, feta, avocado spread, basil pesto + spinach (V) $ 14.00

MUSHROOM STEAK 300G - Eye fillet topped with sautéed mushrooms in a rich red wine gravy $36.90
2006 Wolf Blass Black Label Cabernet Sauvignon Shiraz Malbec $150.00
Calypso Tia Maria $9.50
SMOKED SALMON & AVOCADO LINGUINE - Tasmanian smoked salmon sautéed with avocado, touch of garlic, parmesan cheese and cream, then tossed with linguine $26.90
Rothbury Estate Chardonnay NV $7.50
Altenmunster Lager Swing Top 500ml $12.00
CHEESY GARLIC BREAD - hot from oven (4pcs) $7.90
SALMON & PRAWNS - Skinless Tasmanian Atlantic Salmon fillets grilled and topped with creamy garlic prawns. Served pink or cooked through on baked basmati rice $34.90