Flame Pizza in Brisbane Menu

Flame Pizza in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Fried Salmon Roll $13
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
Vegetable Korokke Crumbed Potato & Vegetable Patties $9
Katsudon Crumbed Pork in Egg on Top of Rice $18
Mackarel $7
Avocado Roll $6
Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
Deep Fried Oyster (Kaki Fry) (3pcs) $10

Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Small / Medium / Large

Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50

Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Hash Brown $2.00
B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
Raisin Toast - two pieces of raisin toast with butter $3.50
Haloumi $2.00
Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50

Extra Meat $1.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Hawaiian Macon and Pineapple $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Margherita Mozzarella cheese, oregano and tomato $14.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30

- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
Gluten free base available on request Add $3
Grilled chorizo & haloumi w red pepper pesto $14
Vegetarian risotto balls w aioli $12
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22

6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Crusty Garlic Baguette $7.5
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32

BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
BBQ Glazed Sausages with Chips & Salad $8.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
The Mini Petite 200g Rump - a smaller choice $24.95
Fresh Mushroom Sauce $2.95
Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50

Vegetarian Roll $2.80
Edamame $3.50
Japanese Egg Omelette $2.80
Sweet Chilli Prawn $4.00
Lobster Salad $3.00
Avocado Roll $3.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80

Steamed Rice $7
Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
Sofitel Bircher Muesli - and local honeycomb $8
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
Fruit - fresh seasonal sliced fruit $10
3 Courses $70
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20

Mayo spicy n/c
Toast gluten free (2) $3.00
Steak rump (200g) $12.00
Mitchell Johnson $22.00
- Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
Onions grilled $1.00
Fries shoestring $3.00
BBC $7.00
- Baked beans top with cheese / toast
Dalby $16.00
- Rump steak (200g) top with creamy mushroom sauce / fries / seasonal vegetables

Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Ice long black $4.5
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Double the detox - pomegranate green tea $7.5
Banana $8
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Ice latte $4.9

GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
ADD 1 VEGETABLE $1.50

garden salad, house vinaigrette (V) (GF) $6.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Spaghetti bolognaise with cheese $8.00
Petaluma White Label Chardonnay - adelaide hills, sa $55.00
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Jansz Tasmania Premium Cuvée - tasmania $59.90
House Wines - waikerie, sa $5.00 / $22.00
Pol Roger Brut NV - epernay, france $95.00

Add a drink to your meal - Mount Franklin $2.00
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2

Flame Pizza