Flamin Feathers Charcoal Chickens in Cheltenham Menu -

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Flamin Feathers Charcoal Chickens in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Banana Fritter $2.50
Medium $4.50
Crab Sticks $1.60
Kids Pack - 2 fish bites, 2 chicken nuggets & chips $5.00
Mini Spring Rolls (6 per serve) $2.80
Fish Bites $1.60
The Lot - beef pattie, bacon, egg, cheese, onion, tomato, lettuce & sauce $6.30
Mussels $1.20

Pork Belly and Apple Cardamom Chutney Drizzled with Port Jus $16.00
Step 4 - Add Something Sweet -
I-Scream - Bulla soft serve with a selecion of toppings (where available) $3.00
Beef Lasagne and Bechamel Sauce - served with chips and salad or veg $14.00
Wild Mushroom and Pancetta Risotto - mushrooms and pancetta in a creamy risotto with roasted garlic, basil and shaved parmesan $25.00
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Flash fried calamari strips $7.00
Chicken Schnitzel - served with chips and salad or veg and your choice of sauce $14.00

- Beef, Chicken or Pork $13.90
- beef, chicken or Pork $14.90
Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90
Nam Sod - Minced pork salad with ginger, onion, chili and lemon juice $14.90
Banana Pancake $6.50
Pud Prig - Chili, garlic stir fried in our chef's special sauce, choice of -
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90
Pud Med Mamuang - A classical Thai stir fried with cashew nuts, choice of -

Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Add parmagiana topping $3.0
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9