Flatheads Fish & Chips in Brighton Menu

Flatheads Fish & Chips in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

  • Ayam temasek $17.80
  • Steamed soy fish (rockling fish) $25.80
  • Black pepper prawns $27.80
  • Sweet chilli chicken (battered) $18.80
  • Roti sayur (per piece) $8.80
  • Special mix entrée $8.80
  • Honey black pepper beef $17.80
  • Lobsters - Ginger and spring onions or chilli Market price
  • Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
  • Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
  • Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
  • Chirashi Sushi - A selection of fresh raw fish and cooked seafood on a bed of sushi rice - / $29.50
  • Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
  • Yaki Gohan - Japanese style fried rice $11.00
  • - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
  • Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
  • Chicken Fettuccine - Chicken breast, sun-dried tomato pesto & parsley with napoli & a touch of cream $20
  • Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
  • Margarita Pizza $8.5
  • Falafel Wrap - Falafel, lettuce, tomato, cucumber & hommus $12.5, add chips: $3.5, add salad: $3.5
  • Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5
  • Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
  • No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
  • Fresh Atlantic Salmon - Pan-seared with sweet potato mash, spinach & basil pesto $32
  • Pad Thai Pug - stir fried rice noodles with egg, tofu, bean shoots & sheared carrot $13.00
  • Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00
  • Spring Roll Pork $7.00
  • Jungle Curry (Very Hot) - red hot curry with chicken, chilli & vegetables (No Coconut Milk) $15.00
  • Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00
  • Hoy Jor - mix of crab meat, minced pork wrapped with bean curd skin, served with thai sweet chilli sauce $9.00
  • Coconut Rice (Small/Large) $2.50/$3.50
  • Gang Ka Ri - thai yellow curry with chicken, potato topped with fried shallot & yoghurt (Recommended in The Age Good Food Guide) $15.00
  • Chicken Temaki - / $5.50
  • Temaki Hand Roll (tuna or salmon) - / $5.00
  • Garlic Prawn $19.50
  • Mixed Scallop Tempura $17.50
  • Japanese Chicken Curry $17.00
  • Tamago Soup $3.50
  • Chilli Ika $18.50
  • Fish Teriyaki $18.50
  • Ice Coffee $6.5
  • Wine $8.50
  • Hungarian beef goulash served with brown rice $18.5
  • Garden salad (2 patties) - Traditional Italian meatballs served with tossed $17.5
  • 2 Salads $16.5
  • Soy add 50¢
  • Quiche of the Day served with salad - Bacon and leek $16
  • Eggplant parmagiana served with tossed garden salad $19.5
  • Munamuna Sauvignon Blanc (NZ) Classic Marlborough gooseberry & passionfruit flavours $8.00/$33.00
  • Chicken Peri Peri ( HOT ) - Half a Chicken char grilled, served with chilli sauce and a Madeiran Trinchado sauce. Comes with chips and a side salad $28.00
  • Mineral Water (330 ml) $4.00
  • Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard $10.00
  • Garden Salad - With lettuce, cucumber, tomato and spanish onions with a house dressing $12.00
  • Pitchfork Cabernet Merlot (WA) An easy and balanced Australian Red $7.00/$27.00
  • Kangaroo Espetada - Grilled Kangaroo Fillet on a skewer with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $34.00
  • Marinated Chicken Breast Fillet - Char Grilled Chicken Breasts, served with a raisin, orange and champagne sauce Comes with chips and a side salad $28.00
Flatheads Fish & Chips

Flatheads Fish & Chips

location

Address

230 Esplanade, Brighton, VIC, 3186, Australia

phone

Phone

0395933711

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Hamburgers

features

Features

Dine in ,  Takeaway ,  Cash

Location
230 Esplanade, Brighton, VIC, 3186, Australia
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