Flavour Of North India in Cronulla Menu

Best Indian food and a great value.

Nearby Sample Menus

  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
  • For two $68
  • Kobe Wagyu strip loin 7+ $60
  • Degustation Menu $110pp
  • Mango and macadamia pudding with caramelised white chocolate ganache, roasted baby apples and mango sorbet $18
  • Watermelon salad with chilli, mint and toasted coconut $10
  • Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
  • Prawn Skewers (2 per serve) $8.00
  • Whiting Fillets - 3 per serve $10.90
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Dim Sim $2.50
  • - Grilled $7.70
  • Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Rocket salad, pear, walnut & blue cheese $16.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Some entrees can be served as a larger portion for extra $12.00
  • House salad $15.00
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Baked basket of bread (for 2 people) $9
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Chocolate Brownie $2.80
  • Rocky Road $2.50
  • Choc Mint Slice $2
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Custard Tart $2.70
  • Snail $2.50
  • Passionfruit Slice $2
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
  • Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
  • Caesar Salad $11.00
  • Calamari Grilled Marinated and grilled $20.00
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Mixed Marinated Olives (v) (gf) $8
  • Spicy Chicken Empanades $11
  • Summer berry pudding with clotted cream $11
  • Chips with aioli (v) $8
  • Kumera Chips (v) $8
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Turkish Bread with homemade dips (v) $11
  • Fish & Salad - with salad selection of your choice. $12.90
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • Rice Pudding $3.50
  • Small $5.90
  • Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
  • Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
  • Whole Chicken $14.90
  • Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Fries $7.0
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Olives $5.0
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
  • Vegetable and Tofu $9.90
  • Duck $12.90
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • Green Forest Green vegetables, oyster sauce topped with fried onion. -
  • - -
  • Duck $12.90
  • Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
  • Coconut Prawns $13.90
  • With Shredded Chicken & Beef - Large $20.90
  • Rice $2.50
  • Grilled Chicken & Avocado Salad $18.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • Shredded Beef $15.90
  • With Seasonal Veges & Beans - Regular $14.90
  • Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
Flavour Of North India

Flavour Of North India

location

Address

99 Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295274281

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 Cronulla St, Cronulla, NSW, 2230, Australia
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