Flavour of India in Hobart Menu

Flavour of India in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

  • Creamy Garlic Prawns (6) $14.50
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Wedges with sour cream & sweet chili sauce $8.00
  • Chicken Parmigiana - served with chips & salad $17.50
  • Garden Salad $6.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Beer Battered Flathead $23.50
  • BEEF -
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
  • Sausages and Chips $6.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Soup of the day $9
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Garden salad $4
  • Crumbed scallops $27
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Malay - satay base with ham & cheese $24
  • Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
  • Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
  • Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
  • Chicken $5.00
  • Caesar Salad - add chicken $5 $8.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Mustard 50¢
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Jalapenos $1.50
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • - Flake (battered only) $14.00
  • - add garden, greek or caesar salad $25.00
  • Fish Only (two fillets either battered or crumbed): -
  • - add garden, greek or caesar salad $25.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • - Caesar GF $11.00
  • Large Chips $7.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Whole Day Pack No.4 $15.80
  • Sushi Whole Day Pack D $9.90
  • No.17 Stir Fried Ho Fun $10.50
  • Whole Day Pack No.7 $20.00
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.33 Chicken or Beef Fried Rice $9.50
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.9 BBQ Pork Noodle Soup $9.50
  • Slaw Salad $8.50
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Babycino $1.00
  • Orange $4.30
  • Orange $4.00
  • House Muffin $4.50
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Soup of the Day - House Bread $10.50
  • Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
  • Kalamari - Lightly floured and deep fried $11.50
  • Mixed Bread and oils $4.50 per basket
  • Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
  • PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
  • Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
  • Kao Suay - Steamed jasmine rice served per person $4.00
  • Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
  • Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
  • Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
  • Banana Split - Fresh banana served with ice cream $9.90
  • Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
  • Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
  • Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Chipolatas $4.50
  • Rissoles - in brown onion gravy with creamy mash potato $14.5
  • Barbeque Sauce n/a
  • Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
  • Frozen Blue Lemonade McSpider n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Soft drinks $4
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Flavour of India

Flavour of India

location

Address

196 Macquarie St, Hobart, TAS, 7000, Australia

phone

Phone

0362235733

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
196 Macquarie St, Hobart, TAS, 7000, Australia
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