Flavours On Crown Cafe, Restaurant & Bar in Wollongong Menu

True European Experience in the Heart of WollongongCafe: Extensive Breakfast & Lunch Menu, including grilled gourmet burgers. Restaurant: Macedonian, Italian, Greek, Modern Aust.Restaurant sits 100 people and can also be used for breakfast & lunch to accomodate large bookings or functionsA La Carte, All Day Dining, Children Friendly, Outdoor Dining, Conferences, Corporate Events, Private Parties, Promotions, Receptions, School Functions, Seminars, Tradeshows, VIP Events, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, First Communions, Formals, Graduations, Hens Parties, Reunions, Valentine's Day, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Cafe, Bar, Free Wi-fi, Wine Bar, Live Entertainment, Live Music, Recorded Music, Open 7 Days

Nearby Sample Menus

  • Pesto 4.70/7.60/9.30
  • Mediteranean 5.50/7.15/8.75
  • Chicken Nuggets 4.30/8.15/12.80
    • Chicko's 100% Chicken Breast Nuggets served with your choice of Sauce 5nuggets/10nuggets/20 nuggets
  • Gravy 3.20/4.20/4.80/5.20
    • Chicko's Fresh, Hot Plain Gravy
  • Rice Pack $11.00
    • ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
  • Passionfruit Cheesecake
  • Whole Chicken $17.60
  • New York Schnitzel $3.10
    • Chicko's Specially coated New York Chicken Breast Schnitzel 1piece
  • Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
  • Salmone Affumicato $17.8
    • Thin slices of smoked salmon on a bed of leaves with capers, caviar & onion rings
  • Ravioli boscaiola $17.8
    • Meat filled pasta with ham & mushroom tossed in light cream sauce
  • Brasciole alla neve $30.8
    • Grilled veal cutlets topped with fresh tomato & balsamic dressing
  • Supreme $16.00 / $21.00
    • Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Spaghetti bolognese $16.8
    • Spaghetti with traditional sauce of tomatoes, garlic, basil, olive oil & minced meat
  • Penne napolitana $16.8
    • Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Cheese plate $17.50
    • Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
  • Anchorage Seafood trawler for two $200.00
  • Affogatto $14.50
    • vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
  • Anchorage Seafood Trawler for one $86.00
  • Hot:
    • Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
  • Seared Duck Breast $33.90
    • Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
  • Roasted vegetable stack $29.00
    • Grilled haloumi, lemon thyme, sour cream and rocket pesto
  • Lemon Peppered Baked Barramundi GF $17.00/$18.50
    • with chips and salad
  • Oven Baked Salmon Fillet GF $22.00/$23.00
    • served on a bed of mash potato with steamed greens and salsa Verde
  • Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
    • with balsamic lemon and sea salt dressing
  • Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
    • with mash seasonal steamed greens and pepper jus
  • House Made Thai Fishcakes 13.00/14.00/18.00/19.50
    • with peanut crispy noodle salad
  • Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
    • with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • Vine leaves(4per serving) $8.50
  • take-away wraps $10.50
  • Kibie mkliyeh $12.50
    • A delicious crispy shell made of crushed wheat and tender lamb / stuffed with lamb / pine nuts / traditional herbs and caramelised onion (3 per serve)
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • Crispy wedges $9.90
    • Served with garlic sauce and sweet chilli sauce
  • Garlic dip $8.90
  • Fried lebanese bread $4.50
  • Rice and Miso Soup $5.00
  • Nasu Dengaku $12.00
    • Fried eggplant with special miso sauce and nuts
  • Karaage with spicy chili sauce $17.00
    • Fried chicken with spicy chill sause
  • Tofu Salad $11.00
    • Fresh tofu and mixed leaf salad
  • Edamame $7.00
    • Soy bean in pod
  • Rice $3.00
  • Mix sushi plate (8p Nigiri and small roll) $21.00
    • Salmon, kingfish, tuna, prawn
  • Salmon jalapeno (6p) $9.50
    • Sliced salmon and jalapeno with ponzu sauce
  • Lamb Rogan Josh (Mild - Med) (GF) (NF) (DF) $17.99
    • A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander
  • Roti $2.99
    • Flattened bread made with wholemeal flour.
  • Prawn Malibu (Mild) (GF) (NF) (DF) $19.99
    • Prawns marinated in ginger and garlic and flavored with exotic spices simmered in coconut milk; finished with a shot of Malibu
  • Side Dish Platter (Any 4) $7.99
  • Palak Paneer (Mild- Med) (GF) (NF) (CD) $16.99
    • Tempered puree of fresh leafy English spinach cooked with cottage cheese and finished with fresh cream
  • Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF) $16.99
    • Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend.
  • Vegetable Kootu (Med-Hot) (GF) (NF) (DF) $16.99
    • A delicacy of Tamil Nadu. Fresh seasonal vegetables cooked with lentils and coconut
  • Banana Coconut Each $2.99
  • Grilled Cheese $9.90
    • gruyere parmesan house pickle & BBQ dipping sauce
  • Southern Spiced roasted chicken $13.00
    • with garlic mayo house BBQ sauce & slaw
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • X1 protein + salads $17.00
  • Just Salads $12.00
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • X3 Proteins + Salads $20.00
  • Ham and Pineapple Pizza
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Loaded fries $12.00
  • Cheeseburger ketchup fries
  • Oven Roasted Pork knuckle $27.00
    • braized red cabbage mash apple cider Jus
  • Chilli seared Salmon $26.00
    • saba noodles bok choy in an Asian broth
  • Roasted Butternut Pumpkin Salad $14.00
    • kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
  • Salt and Pepper Dusted Baby Squid $12.00
    • chili garlic salt
  • Piece of Fish and Chips + Upsize to a can (only $1) $7.50 / $8.50
  • Rolls $0.60
  • Prawn salad $5.00 / $6.00 / $7.00
  • Chicken avocado $4.00 / $5.00 / $6.00
  • Grilled Chicken burger (Lettuce + Mayo) $6.00
  • Tuna $4.00
  • Caesar salad $5.00 / $6.00 / $7.00
  • + bacon $6.50
  • Marinated Pork Chop
  • Lemongrass Tofu (v) $6.40
  • Prawn Laksa $13.90
  • Grilled Pork Sesame $9.90
  • 2 $10.90
  • Wonton (Short Soup) $9.90
  • Lemongrass Beef $9.90
  • Chicken / Prawn / BBQ Pork $6.90
  • Sweet potato chips $6.00
  • Mixed seafood $14.90
  • Prawn & Chicken $12.90
  • Special fried rice $12.00
  • Prawn cracker $4.00
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Stir-fried with garlic black pepper sauce Barramundi fish & Jasmine rice $13.50
  • Spring rolls (3pcs) $9.90
  • PORK CUTLET CURRY RICE $12.00
  • - Sashimi / Sushi / Rolls
  • CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
  • FISH FILET TERIYAKI SET COURSE (7 PIECES) $15.80
  • SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
  • SOFT DRINK (375ml per CAN): coke, diet coke, zero coke, sprite, lift, fanta, creaming soda $8.00 / $3.00 / n/a
  • SPRING ROLLS (2 ROLLS) Deep-fried spring rolls served with salad, and spicy sesame soy sauce. $6.00
  • PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
  • Shimesaba N/A
  • Sunflower N/A
  • Ikura N/A
  • Takoyaki N/A
  • Chicken & Avocado N/A
  • Salmon Festival N/A
  • Kappa N/A
  • Crunchy N/A
  • Egg $4.60
  • Salad Toppings $0.40
  • Homemade Scones (Jam and Cream or Just Buttered) $5.30
  • Bacon & Egg Roll $6.30
  • Apple & Cinnamon Bread (toasted with butter) $4.70
  • Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
  • Roast Beef $4.80
  • Pineapple $0.60
Flavours On Crown Cafe, Restaurant & Bar

Flavours On Crown Cafe, Restaurant & Bar

location

Address

63-65 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242262727

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Greek , Italian , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
63-65 Crown St, Wollongong, NSW, 2500, Australia