Flavours On Crown Cafe, Restaurant & Bar in Wollongong Menu -

True European Experience in the Heart of WollongongCafe: Extensive Breakfast & Lunch Menu, including grilled gourmet burgers. Restaurant: Macedonian, Italian, Greek, Modern Aust.Restaurant sits 100 people and can also be used for breakfast & lunch to accomodate large bookings or functionsA La Carte, All Day Dining, Children Friendly, Outdoor Dining, Conferences, Corporate Events, Private Parties, Promotions, Receptions, School Functions, Seminars, Tradeshows, VIP Events, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, First Communions, Formals, Graduations, Hens Parties, Reunions, Valentine's Day, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Cafe, Bar, Free Wi-fi, Wine Bar, Live Entertainment, Live Music, Recorded Music, Open 7 Days

Nearby Sample Menus

Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
Chicken & Sweet Corn Soup $8.00
King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
Fried Ice Cream $5.50
Stuffed Chicken Wings (2 wings per serve) Chicken wings stuffed with mince, special sauce and sprinkled with peanuts and fried onions. $9.00
Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. $16.00

Beijing Style (Boiled) Dumplings $10.50
Steamed in a basket / 2, 3, or 4 per serve
Green Spinach, Pork, & Prawn (3 per serve)
Savoury Buns $4.50
BBQ Pork Dumpling (2 per serve)
Shumai $7.00
Either wrapped in lotus leaf or tofu skin, these are gluten free options and very popular China, particularly as breakfast or afternoon snack. We like them time of the day.
Shanghai Pork & Vegetable

Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
Oysters - Wakame & salmon - seaweed, atlantic salmon, dill creme friache 12: $31.90 / 8: $22.90

Add oscar $8.00
- grilled prawns, avocado, bearnaise sauce
All served with straight cut chips
Seared Salmon Fillet $27.00 / $29.00
- Capsicum puree, roast saffron potato, pear, rocket & caper salad
Add salt & pepper prawns $7.00
- bearnaise sauce
Please see specials board
New Orleans style boneless chicken strips $12.00 / $13.50
- w/ mustard sabayon dipping sauce
Garlic & herb toasted sourdough bread $6.00 / $6.50
Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney

KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI

Finocchio e radicchio $13.00
Insalata di pomodoro $10.00
Rustico $18.50
- Tomato sauce, parmigiano cheese, salami, mushroom
1 Scoop
Napoli $17.50
- Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
Pannacotta $11.00
Patate $17.50
- Fior di latte cheese, sliced potato, rosemary, salt, pepper, olive oil
Pizza al Metro $48.00

Toast 2 pieces $5.00
Lebanese Style Beef Kofta
- cheese tomato cucumber salad Tapanade
Marinated Chicken Breast
- cheese tomato cucumber salad pesto
Sujuk & Eggs $16.00
- 3 eggs Angus sujuk, fresh salad, bread & pesto
Beef Couscous & walnut
Oregano Pizza $10.00
- lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
Breakfast Board $18.00
- 2 eggs Angus sujuk, grilled halloumi fresh salad bread & Dip
Salmon Almond & pesto

Mini Breakfast $7.00
- bacon sausage tomato hash brown fried egg toast
Vegetarian $17.00
- capsicum mushroom onion pineapple spinach mozzarella
Ham and Pineapple Pizza
Butterflied lamb Leg $26.00
- kipfler potatoes sauteed sprouts speck red wine jus
Hangover Burger $14.00
- bacon sausage egg cheese hashes BBQ sauce
Double Beef and Cheese Burger $17.00
- house pickles special house sauce
Greek Salad $9.00
Cheeseburger ketchup fries

Fish & chips + salad $10.00
with the Lot $8.00
Steak sandwich +onion $5.50
Medium $5.50
Seafood $5.00
Battered sav $1.50
Lasagne $5.00 / $6.00
Tuna $4.00

SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad
BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
CHIPS 7.00
- straight cut chips with aioli
THE BIG ONE (sorry no alterations) 23.00
- avocado, pork sausage, bacon, roast tomato and baked mushroom on sourdough toast with eggs (scrambled, poached or fried)
LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
BREAD 5.00
- brasserie sourdough toast with EVO
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
ROAST CHICKEN 6.00

Chicken Biryani (GF) $14.90
Lamb Chop (3 pcs) (GF) $14.90
- Tender Lamb Chops marinated in delicate Spices and cooked in the Tandoor
Cordeaux Heights $10.00
Fernhill $5.00
Aloo Gobi (DF, V, GF) $11.90
Palak Paneer (GF) $13.90
- A North Indian favourite, fresh Cottage Cheese and Spinach cooked together in Aromatic Spices and garnished with Ginger Juliennes
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
Paneer Butter Masala (GF) $13.90
- Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves

Tofu & mushroom (V) $11.90
Prawn & Chicken $13.90
Mixed seafood $14.90
Stir-fried with five spices sauce (served w/Jasmine rice) Pork/ Beef/ Chicken $12.90
Prawn & Chicken $8.90
Chicken thigh or breast $10.90
Vegetarian (V) $12.00
Lotus salad $13.90
- (Prawn & chicken with lotus stems, cucumber, mixed herbs)

PEACH TEA (330ML) n/a / $3.80 / n/a
FISH CUTLET RICE $12.80
KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
DRUNKEN GARLIC KING PRAWN Steamed king prawn with garlic, Japanese wine, soup and vegetable. $18.80
SALMON (raw) $14.80 (8 slices) / $5.50 (2pcs) / $11.80 (12pcs)
JAPANESE CAKE $3.80

Grilled sausages and sweet potato mash 8.00
Fettuccine Carbonara 18.00
- Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
Ocean and Earth 30.00
- Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce
Natural
Reg. 16.00
Sauces 3.00
- Pepper, dianne, mushroom, bearnaise
Flat head tails and salad 8.00
Chicken Schnitzel

Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
Organic Roasted Chicken Pieces
- Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
Naked Treaties Byron Bay
- Selection of raw treats
Grass Fed Butter $1.00
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil

Flavours On Crown Cafe, Restaurant & Bar