Fleet Street Bistro in Melbourne Menu

Fleet Street Bistro in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Stir-fried green beans and Xiao long bao from . Sichuan House offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

  • Lemon Myrtle - All natural fragrant citral N/A
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • Comes with Hot plate, Rice and Miso soup
  • Fruit Juice a mixture of apple, orange and passionfruit $4.90
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Solo 300ml 300ml bottle $3.90
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Vegetarian Bean Curd
  • $3.00 (Small)
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Satay Chicken Skewer $2.50each
  • Prawn Only
  • BBQ Pork
  • Honey Roast Chicken
  • Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
  • Egg White & Chinese Wine Steamed Lobster Seasonal
  • Double Boiled Whole Melon Soup $11.00
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • Sauteed Diced Grain-Fed Steak with Black Pepper $35.00
  • Live Fish: Murray Cod - Steamed with Ginger & Spring Onion Seasonal
  • Spicy and Sour Shark Fin Soup $12.00
  • Double Boiled Bird Nest in Almond Crème (hot or cold) $28.00
  • NS24. Combination Seafood Noodle Soup $13.00
  • Roast Pork Bun $2.00
  • FN20. Sliced Duck & Preserved Vegetables Fried Vermicelli Noodle $12.00
  • Dish no rice $18.00
  • Single w/ rice $14.00
  • Egg Flower Soup $4.50
  • C5. Pork Congee $9.50
  • Honey Chicken (in Batter) $17.00
  • Roast vegies $1.00
    • Each
  • Tabouli $1.00
    • Each
  • Meat $3.00
    • Each
  • Leg ham $6.00
  • Sundried tomato $1.00
    • Each
  • -Easy moose $9.00
    • Grilled 100% beef, lettuce, tomato, aioli, relish
  • Toast
  • -With jam/veg/honey $4.00
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Plain Jane Steamed Rice (1) $3.00
  • Veggie Spring Rolls (3) $7.80
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Grilled Scallop N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Crab Meat N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • - Mandu $3.00
  • - Egg $3.00
  • 53. Donkatsu $18.00
    • Deep fried pork cutlet
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
  • Takoyaki $8.00
    • Deep fried octopus balls
  • HOTPOT $16.00
  • Cold Noodle $18.00
    • Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
  • BOWL $14.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
  • Stir Fried Beef, Tomato & Scrambled Egg on Rice - Sauteed sliced beef with tomato and egg chiffon with rice $9.90
  • Hot & Sour La Mian Noodle Soup - A classic szechuan soup with noodle $9.50
  • BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
  • Chicken & Ham with Spaghetti in Sweet Corn Cream Sauce $11.50
  • Tom Yum Fried Rice - Thai Style Tom Yum Prawn, Chicken and Pineapple Fried Rice $10.90
  • Baked Chicken Chop on Rice - A conteporary mix of Grilled Chicken Chop baked with Fried Rice $11.50
  • Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
Fleet Street Bistro

Fleet Street Bistro

location

Address

367 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396703054

clock

Opened hours

Mon 5:00 pm - 10:00 pm Tue 5:00 pm - 10:00 pm Wed 5:00 pm - 10:00 pm Thu 5:00 pm - 10:00 pm Fri 5:00 pm - 11:00 pm Sat 5:00 pm - 11:00 pm Sun 5:00 pm - 10:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
367 Little Bourke St, Melbourne, VIC, 3000, Australia
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