Fleur Depot de Pain in Melbourne Menu

●Salad
Salad nicoise, beans, olive, confit tuna and soft egg $17.50
French lentil, salad, olives, chevre, walnuts and red wine vinaigrette $17.00
Root vegetable salad, chickpeas, red peppers, preserved lemon, kale and tarini yoghurt $15.50
Vietnamese chicken coleslaw, red cabbage, soft herbs, chilli and nam jim $16.50
●Sandwich
Caramel pork belly bun, cucumber, pickled carrot, coriander, chilli and mayonnaise $14.00
Egg and bacon bun, rocket and worcestershire aioli $9.00
Toastie - 3 cheese and chive $11.50
Toastie - Braised swiss brown mushrooms, thyme and taleggio $11.50
Toastie - shaved ham, cheese and tomato $9.50
●Lunch Served With A House Remoulade
Chicken brochette, green olive and saffron yoghurt $20.00
Pressed lamb shoulder with eggplant caviar $23.00
Veal escalopes, lemon and parsley crumb $22.00
Battered blue eye fillet with sauce tartare $23.00
●Sides
Shoestring fries and mayonnaise $5.00 / $8.00
Paris mash $7.50
Green beans, brown butter and almonds $8.00
Dressed watercress, fennel and witlof $5.00 / $8.00

Nearby Sample Menus

GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
SOPHIA LOREN - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, bresaola, parmesan, cherry tomato, bocconcini, extra virgin olive oil $26.40
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00

178. Stir Fried Bok Choy $18.00
66. B.B.Q. Sweet Pork (Per Kg) $36.00
90, Hot and Sour Soup $7.00
134. Pork Spare Ribs with Spicy Salt & Chilli $24.00
74. Vegetarian Spring Roll (2) $7.00
56. Beef & Chinese Broccoli Fried Noodles $18.00
191. Pi-Pa Bean Curd $24.00
72. Siu Mai (3) $7.00

Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Gluten free bread add$1.50
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Passionfruit Tiro $4.60

Cumin pork ribs $24.80
Cumin pork ribs $24.80
Prawn balls in duck yolk sauce $28.80
Spicy mud crab tower $39.80
Xiao long bao $9.80
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00

VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
EDOYA BENTO $23.80
- (Variety food served in traditional dinner box)
DELUXE ROLL $14.80
(S) $18.80
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)

Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Caviar with traditional accompaniments Market $
-6 $16.50
Spice roasted nuts $8.50
Pate de foie gras, pear chutney & toasted brioche $26.00
-3 $8.50
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Salt-baked organic pear and tasmanian walnuts $11.00

Fried Ice Cream - Dragon Boat Version 8.00
Curry Beef 14.80
Crispy Roast Pork Belly 16.00
Fried Rice with King Prawns & Chinese Sausage 22.00
Calamari in Spicy Salt 18.00
Shredded Roast Duck Soup 6.00
Chicken Omelette 18.00
Cantonese Beef Fillets 24.00

Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Pork Schnitzel
- crumbed with mushroom sauce
- Seasonal Vegetables
Beef goulash 26.00
- with Spatzli
- Rosti (grated potato)
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Scallops 21.00
- in lemon butter sauce rice

The imperial chicken parma $26.00
- Chips & salad
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli
Salad $6.00
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli

Toast $5.00
Avo Mash $14.00
Spanish Omellete $13.50
Fruit Salad $5.50
Fruit Toast $5.50
Eggs Benedict $12.00
Toaster Muesli $6.50
Eggs On Toast $10.00

Pancake stuffed with chestnut and pine nuts $3.50
Boiled pork ear slices with hot chilli sauce $8.00
Singapore fried rice noodle $10.50
Stir-fried chicken with black bean sauce $19.00
Traditional hailin handmade noodle- vegetarian sauce $11.00
Special fried rice $10.50
Dumplings in soup with chilli (8 pcs) $10.00
Preserved vegetable & pork in noodle soup $9.00

Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
(all hot dogs are served with a Bronson frank in a New York style bun)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00

Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce

SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
JAM
BANANA CREAM CHEESE HONEY 7.50
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
BANANA NUTELLA PEANUT BUTTER 8.00
HAM, CHEESE, TOMATO 6.90

Fleur Depot de Pain