Fleur Depot de Pain in Melbourne Menu

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●Pastries
Fresh selection on display
●Lighter
Green apple bircher, shredded apple, berries and coulis $10.50
Macadamia granola,lemon curd yoghurt,stewed apricot $10.00
Coconut chia,pineapple,vanilla and passionfruit compote $10.50
Seasonal fruit salad,mint,yoghurt and leatherwood honey $10.50
Continental breakfast
- Standard tea or coffee with baguette,croissant,french butter,house jam and organic orange juice

Fruit toast, french butter $8.00
Toasted sourdough,french butter and jam $7.00
Gluten free bread available $1.00

Smashed avocado on toast,chevre,roasted tomato,mint,poached egg $17.50
Toast champignon,roast garlic,herbs,creme fraiche,poached egg $17.00
Potato rosti,smoked trout,grilled asparagus,watercress,chive aioli,poached egg $18.00
Geuf hollandaise en croustade- two poached eggs on giant crouton, hollandaise $14.50
Croque Madame - open sandwich of shaved leg ham, dijon, gruyere, bechamel, fried egg $15.50
Green breakfast bowl - quinoa, kale, broccoli, avocado, alfalfa, almonds poached egg $16.50
Omelette
Aux fines herbes $13.00
Chevre $14.50
House smoked salmon $15.50
Free range eggs on buttered sourdough $11.00
●Sides
Poached egg $3.00
Grilled bacon $4.50
Confit tomato $4.00
Wilted spinach $4.00
Thyme buttered mushrooms $4.00
Merguez sausage $4.00
Avocado $4.00
House smoked salmon $4.50

●Salad
Salad nicoise, beans, olive, confit tuna and soft egg $17.50
French lentil, salad, olives, chevre, walnuts and red wine vinaigrette $17.00
Root vegetable salad, chickpeas, red peppers, preserved lemon, kale and tarini yoghurt $15.50
Vietnamese chicken coleslaw, red cabbage, soft herbs, chilli and nam jim $16.50
●Sandwich
Caramel pork belly bun, cucumber, pickled carrot, coriander, chilli and mayonnaise $14.00
Egg and bacon bun, rocket and worcestershire aioli $9.00
Toastie - 3 cheese and chive $11.50
Toastie - Braised swiss brown mushrooms, thyme and taleggio $11.50
Toastie - shaved ham, cheese and tomato $9.50
●Lunch Served With A House Remoulade
Chicken brochette, green olive and saffron yoghurt $20.00
Pressed lamb shoulder with eggplant caviar $23.00
Veal escalopes, lemon and parsley crumb $22.00
Battered blue eye fillet with sauce tartare $23.00
●Sides
Shoestring fries and mayonnaise $5.00 / $8.00
Paris mash $7.50
Green beans, brown butter and almonds $8.00
Dressed watercress, fennel and witlof $5.00 / $8.00

Nearby Sample Menus

Cheese $16.00
Panettone pudding and amaretto ice cream $16.00
Bomboloni $14.00
- imported italian nutella
Contorno del giorno $9.00
Sorbetti $14.00
Spaghetti marinara
Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Margarita $20.00

JAM FILLED 3.20 EA
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
HOT JAM 6 for $6.00
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
FANCY DECORATED 3.20 EA
1 DOZEN MIXED 23.95
ADD BACON Just $1.00 Extra
(add $1 for KRANSKY)

SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00

ALOO CHOILA ONLY $12.00
EGG CHOWMEIN $10.50
ALOO ACHAR CHOILA SET $13.00
VEGETABLE MOMO $10.50
WAI WAI SADEKO $4.50
LAMB CHOILA ONLY $10.50
ALOO KO ACHAR SET $8.50
ALOO DUM ONLY $8.50

Spring onion pancake with egg $5.90
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
Hot & sour noodle $10.90
Fried fish ball with sacha sauce (6 pieces) $5.30

Corn Cheese $11.50
COMPLIMENTARY SIDE DISHES
Spicy Chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
Small $21.00
Main $38.00
Chili Pork Belly (230g)
- Pork Belly marinated in chilli sauce
25. Soy bean stew - Small pot - Mild spicy $15.90
- Soy bean stew with seafood, tofu, vegetable

Stir fried shredded roast Duck with Pea Sprouts 9.00
Duck Vegetables 20.00
Hokinese Fried Rice 22.00
Special Combination
Calamari in Spicy Salt 18.00
Satay King Prawns 25.00
Scallops Cashnuts 25.00
Cantonese Beef Fillets 24.00

7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce

-Flavoured $46.95
All time favourite!
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
-18pcs $15.95
-Large(8pcs) $17.95
Try mixed flavour
-6pcs $5.95
-12pcs $10.95

Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Risotto del giorno market price
Gamberini 12.00
- School prawns, garlic, chilli, aioli
The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Olive 8.00
- House marinated
Pasta e Risotto
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone

Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
Steamed rice
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
-Small $3.00
Onion salad $4.00
Kashmiri naan $7.00
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)

Pan-fried Mushrooms $8.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00