Flippers Seafood Takeaway in Hobart Menu

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Flippers Seafood Takeaway in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

Bowl of Seasonal Vegetables $5.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Seafood Plate $28.50
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Tomato & Basil Bruschetta $10.50
Wedges with sour cream & sweet chili sauce $8.00
Mushroom Risotto $17.00

Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Bowl of Seasonal Vegetables $6.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90

Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Pork Loin Rack - with a spiced plum cider sauce $36
Filet Mignon - wrapped in bacon with a mushroom sauce $38
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Cheese Plate $13
Scotch Fillet 220g $28
NY Porterhouse 450g $37

Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Garlic & herb bread $6
- 300g Porterhouse $28
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Crispy chips $4
Lamb sausages & mashed potato With onion jam & gravy $19
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18

Squid & fries $14.5
Buffalo mozzarella, herbs, toast $10
Oyster w. finger lime ½: $21, Full: $39
Winter vegetable salad, horseradish cream $15
Soup of the day $14.5
Pigs head beignet, kewpie mayo $8
Spiced cauliflower, almonds, currants $8.5
Ginger & garlic chicken, chilli, kale $23

Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Salads: -
Half doz Oysters (natural) GF $14.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Crumbed Scallops (ten) $15.00
Shark Attack One piece of crumbed fish with chips $8.50
Salt and Pepper Calamari Salad $25.00

- 6 x $22.00
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Wedges
BBQ Chicken and mushroom $19.00
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce

Sushi Whole Day Pack B $9.90
No.15 Stir Fried Hokkien $10.50
No.6 Soya Chicken Noodle Soup $9.50
Sushi Party Plate No.3 $38.00
No.21 Combination Rice $13.90
No.25 Japanese Chicken Curry $9.50
Whole Day Pack No.7 $20.00
No.31 Cantonese Beef Rice $9.50

Raspberry $4.30
Pepsi Max $4.30
Chai Latte, Mocha, Hot Chocolate $4.90
Gillespie’s Original Ginger Beer $5.50
Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Pepsi $4.30
Extra Shot $1.00
Orange $4.00

Rummit Ice Cream - Homemade style ice cream $9.90
Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Kao Suay - Steamed jasmine rice served per person $4.00
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90

Extra Rice Large $4.00
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Yoghurt & Cucumber Raita $3.00
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Cheese Naan - filled with cottage cheese and spices $5.50
Garlic Naan - naan with fresh garlic and coriander $5.00
Tomato / Onion Salad $3.00

Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
Chicken, avocado and corn puree $6.00
Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
Smoked tofu, piquillo pepper, spiced hummus $6.00
Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
Grilled with grated manchego and leek $3.50
- Two dips $5.00
Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00

House Made Baked Beans $3.5
Bacon - 2 rashers $4.50
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Pancakes - with berry compote and cream or maple syrup and cream $12.5
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Turkish Bread - with a duo of house made dips $12.5
Seafood Chowder $15.50
Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50

Mures Marinade $19.90
Vegetarian $14.90
See today’s display at Lower Deck $5.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Crisp Italian style base -
Tasmanian Scallops $19.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Wedges with sour cream & sweet chilli sauce $9.90

Prawns $15.00
Vegetables and Tofu $11.50
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Tod Man - Thai Fish Cake $1.50 ea
Chicken or Beef $13.00
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00