Flippers Seafood Takeaway in Hobart Menu

Flippers Seafood Takeaway in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Sliced Avocado (LG) $2.95
  • Pepper Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Seasonal vegetables $4
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • BBQ Texas - with smoked ham & cheese $24
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Traditional - shaved ham, cheese, tomato base $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Silverbeet with shallots + bacon $8
  • NY Eye Fillet 500g $49
  • Scotch Fillet 220g $28
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Marinated olives $6
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Choice of Crumbed Chicken, Battered -
  • Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
  • Wedges - with sour cream & sweet chilli sauce $8.00
  • Tomato Salsa $2.00
  • Mushroom $2.00
  • Chilli Flakes $1.00
  • BBQ Sauce 50¢
  • Fried Egg $2.00
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Baguette, pesto, aioli, olives $8.5 / $11
  • Oysters Kilpatrick ½: $21, Full: $39
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Beans $7.5, add fried pork mince: $11.5
  • Crispy duck leg, roti, hoisin $28
  • Market fish, brick pastry, moroccan carrot salad $33
  • Smoked trevally pate, beetroot, ciabatta $14
  • Crumbed Scallops (ten) $15.00
  • Crumbed Calamari (six) $8.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Smokey Fish Chowder $16.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - add garden, greek or caesar salad $25.00
  • - Caesar GF $11.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Pan Roasted Salmon $24.00
    • , coconut and cashew rice, green vegetables and light curry sauce
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Wedges
  • BBQ Chicken and mushroom $19.00
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Slaw Salad $8.50
  • Sourdough Toast - House made Jam, butter $7.50
  • House Jam & Cream - With tea or coffee $10.50
  • Raspberry $4.30
  • Extra Shot $1.00
  • Lemon Lime $4.30
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
  • TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • PANCAKES - Salted Caramel sauce and banana $10.00
  • TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
  • TRIO OF DIPS Chef’s selection of three dips with toasted pitta bread $15.00
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Potato Wedges - with sweet chilli sauce & sour cream $10.50
  • Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • Hot Fudge Mega Choc Waffle Cone n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Mustard Sauce n/a
  • M&M's Minis McFlurry n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Smolt olives $7.8
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • Selection of house made ice creams & sorbet $13.9
  • Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
  • Buttered pink-eyes, serrano, garlic $9.5
  • House made beans with sausage meat & herbs $4.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Pepper $2.00
  • Mash $3.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Gravy $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Mixed Seafood $14.00
  • - Vegetables / Chicken / Seafood / Prawns
  • Prawns $15.00
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Flippers Seafood Takeaway

Flippers Seafood Takeaway

location

Address

1 Constitution Whf, Hobart, TAS, 7000, Australia

phone

Phone

0362343101

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Constitution Whf, Hobart, TAS, 7000, Australia
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