Floating Dragon Dockside Restaurant in Lakes Entrance Menu

From The Beginning From The Beginning
  • Chicken & Sweet Corn soup $9.00
  • Homemade Wontons in soup $11.00
  • Roast Duck & Mushroom soup $12.00
  • Crab & Prawn Superior soup $16.00
  • Steamed Pork Dim Sims (3) $9.00
  • Homemade Dumpling Sampler (12) $25.00
  • Oysters Natural (6) $18.00
  • Seaweed & Jellyfish Salad $17.00
  • Chicken Satay Sticks (3) $14.00
  • Steamed Pork Buns (2) $11.00
  • Rice Net Crab Spring Rolls (5) $15.00
  • Duck Spring Rolls (3) $12.00
  • Vegetable Spring Rolls (3) $11.00
  • Fried Prawn Meat Cigars (6) $14.00
  • Sang Choi Bao (5) $18.00
  • Local Prawn Meat Toast (3) $15.00
The Main Event The Main Event
  • House Roasted Half Duck with Hoisin $37.00
  • House Roasted Cripsy Pork Belly with Cucumber & Sesame Seed Salad $33.00
  • Sweet Barbeque Pork with Salted Green Apple $33.00
  • Crispy Fried Chicken Wings $25.00
  • Sweet & Sour Chicken $27.00
  • Crispy Pork in Plum Sauce $29.00
  • Sizzling Eye Fillet Pepper Beef $36.00
  • Sizzling Mongolian Eye Fillet Beef $36.00
  • Hot & Cold Seafood Sampler for one $55.00
  • King Prawn Stir-Fry with Garlic & Shao Hsing wine $39.00
  • Mi Fen Noodle with Prawn, Pork & Vegetable in Dark Soy $27.00
  • Fried Local Calamari with Chilli, Garlic Salt & Pepper $29.00
  • Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00
  • Steamed Whole Fish Cantonese Style $39.00
  • Fried Whole Fish with Chilli Garlic, Green Onion & Sweet Soy $39.00
  • King Prawns in extra hot sauce on sizzling plate $39.00
  • Crispy Eye Fillet Beef in Chinese BBQ sauce $38.00
  • Silkin Tofu & Vegetable Claypot $29.00
A Sweet Conclusion A Sweet Conclusion
  • Mango & Cream Sorbet $14.00
  • Chocolate, Chilli & Pistachio $14.00
  • Wontons with berry sauce $16.00
  • Deep fried ice-cream with homemade caramel sauce $15.00
  • Banana Fritter bites with caramel sauce & ice cream $15.00
  • Lychee & ice cream $12.00
  • Peking toffee apple pieces (6) $25.00
Something To Share Something To Share
  • Fried rice or vegetarian (Regular/Large) $12.00/$17.00
  • Steamed rice (Regular/Large) $6.00/$10.00
  • Stir-fry of mixed vegetables $18.00
  • Steamed Chinese vegetable in oyster sauce $16.00
  • Fried rice noodle with egg, spring onions & chilli $18.00

Nearby Sample Menus

  • Your choice of Spaghetti, Fettuccine, Penne, $2.00 extra for Gnocchi & Ravioli -
  • LASAGNE Layers of pasta, bolognaise, cheese, egg, $13.50
  • Bowl of Vegies $8.50
  • GARLIC Garlic oil, cheese $8.00 / $12.00
  • AMERICANA Tomato, cheese, hot salami $9.50 / $14.00
  • Chinnotto N/A
  • ALFREDO Creamy garlic & parmesan cheese sauce $12.50
  • Lift 600ml / 1.25L N/A
  • Honey  Prawns - Lightly  baFered  prawns  (6)  coated  with  honey,  served  with   seasonal  vegetables $15
  • Sesame  Prawn  Toast  (2) $12
  • Roti with Curry Dip $7
  • Chicken  Sweet  Corn  Soup $8
  • Chicken or Beef Hokkien Noodle - Egg  noodles  stir  fried  with  either  Chicken  or  Beef  &   seasonal  vegetables $13
  • Mini  Vegetarian  Spring  Rolls $7
  • Prawns  with  Seasonal  Vegetables   - Wok  tossed  prawns  (6)  served  with  seasonal   vegetables $15
  • Lemon  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  lemon  sauce $12
  • Crispy skinned whole barramundi with buttered rice, sweet soy/ginger/lime dressing N/A
  • Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A
  • Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
  • Oysters with salmon caviar and crème fraiche N/A
  • Fresh local scallops with pan tossed vegetables, buttered rice and sweet soy/ginger dressing N/A
  • Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
  • Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
  • Half avocado filled with local prawns and garlic aioli, served on a light salad with oven-baked croutons N/A
  • Beverages: •Assorted Fruit Juices $12.00/person
  • Cereals and Fruits: •Whole Fresh Fruit $12.00/person
  • Bakery: •Variety of Toasting breads $12.00/person
  • Beverages: •Freshly Brewed Tea or Coffee $12.00/person
  • Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Bakery: •Danish Pastries $12.00/person
  • Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Variety of Yoghurts $12.00/person
  • Oysters -
  • Stuffed chicken breast (gluten free) chicken breast stuffed with basil and brie, wrapped in pancetta finished with our home made pesto sauce, served with chips and salad or vegetables $22.00
  • Dory delight (gluten free) pan fried dory topped with calamari, prawns and scallops in a creamy garlic and white wine sauce, served with chips and salad or vegetables $25.00
  • Garlic Butter $1.00
  • Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese $17.00
  • Pork fillet (gluten free) wrapped in bacon, served with a mango and Malibu sauce, served with chips and salad or vegetables $24.00
  • FRIDAY NIGHT SMORGASBORD $25.00
  • Ranchero - spicy Napoli and fresh chilli $1.00
Floating Dragon Dockside Restaurant

Floating Dragon Dockside Restaurant

location

Address

Western Boat Harbour 160 Esplanade, Lakes Entrance, VIC, 3909, Australia

phone

Phone

0351551400

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Western Boat Harbour 160 Esplanade, Lakes Entrance, VIC, 3909, Australia
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