Flora Indian Restaurant in Melbourne Menu

Nearby Sample Menus

4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40

Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice

Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
Tonkatsu Ramen $ 12.30
Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Rice $ 1.30

Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
-add ice cream or yoghurt $1.00
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
Bagels (plain, blueberry, cinnamon and raisin)
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
-Jam $3.80
Buttermilk pancakes $6.00

CHICKEN GIROS SOUVLAKI 14.50
- tender marinated chicken giros from spit in pita
open $1.00
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
SAUSAGE SOUVLAKI 14.00
- grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
SPAGHETTI KOKINISTO 26.00
- Spaghetti topped with slow cooked beef casserole in a tomato based sauce
giros $3.00
GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
Smoked bacon $5.50
Banana bread, fresh strawberries, passionfruit curd (V) $12.00
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Smoked tomato $4.00
Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00

HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
BACON & EGG 6.90
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
STRAWBERRY NUTELLA HAZELNUT 7.50
PLAIN, CHIVE, BLUEBERRY
VEGEMITE MELTED CHEESE 5.50
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
JAM

Flora Indian Restaurant