Florin Restaurant in Melbourne Menu

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Florin Restaurant in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Big breakfast and Veggie breakfast from . 65 Degrees Cafe offers N Lee Bakery and Yankee.

Nearby Sample Menus

Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Tiramisu $14.00
Baccalà croquette $15.00
- Zucchini and mint salad
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Arancini $3.50 each
- quattro formaggi and pea
Bomboloni $14.00
- imported italian nutella
Prosciutto $22.00
Lupino salami $19.00

FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90

Smoked Vegetarian Beancurd Roll $16.00
Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Head & Claw cooked in Beancurd Soup Seasonal
Barbequed BB Pipa Duck (Half/Whole) $32.00/$60.00
Home Made Red Bean Pancake $8.00
Singapore Chilli Mud Crab Seasonal
Chinese Herbal Pudding (hot or cold) $10.00
Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal

35. Tuna with Black Tobikko (black caviar)(GF) $6.80
34. Salmon with Seafood Salad (avocado) $6.80
156. Fried Prawn Roll $4.80
17. Grilled Salmon Belly Nigiri $5.80
64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
9. Fresh Oyster with Ponzu Sauce $6.80
122. Wagyu Beef Nigiri $5.80
42. Eel Cream Cheese Roll $6.80

Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Fried rice with harm & egg $11.50
Taiwan Xl crispy fried chicken rice box $12.50
- A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
Combination seafood hot pot udon noodles soup $12.90
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Tomato sauce fried rice with shredded pork & egg $11.50
Steamed red bean bun (2 pieces) $3.80

Avocado toast 13.00
- avocado, chilli, parsley, lemon, Moorish yogurt
Secondi
Whole grain toast
- organic linseed, sunflower, sesame
Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries
32.00 : share
Pasta e risotto
Contorno
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants

Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Additional 50 grms: 12.00
Limoncello di Capri 10.00
EXTRAS
Boulard Calvados Pays Dauge Grand Solage 15.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Calamari Fritti in Rice Flour 25.00
- Salsa verde, lemon, garlic aioli
Roasted Potatoes in Duck Fat 10.00
- With sea salt

Add Egg $ 2
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Yenda Pale Ale, Schooner $ 8.40

Mushroom jus $1.50
-Pan seared scallops with mango salsa $18.50
Otway pork cutlet $34.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Cheeses please see your waiter for today's selection
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Pan seared scallops served in their shell $18.50
450 grams grass fed black angus rib eye on the bone $46.00

Sizzling Pork Chop (Choice of sauces) $14.30
Crushed iced with Fruits $9.80
Baked Bacon & Sausage with Mushroom on Rice $13.50
Choice of sauces
-Tomato
Lemongrass Chicken Fillet on Dry Noodle $12.80
-XO Sauce
Seasame Ice-cream with Red Bean $7.80

Potato salad with mayo and pickles
Regular $4.95
House salad with lettuce, tomato, cucumber, feta and olives
- Your choice of dressing: house balsamic, fat free Italian, ranch
Pulled lamb shoulder $17.90
Full Rack $59.00
Slice $6.50
Saucy glazed lamb
Make Your Own from $9.90

-Prosciutto & tomato $9.00
-Add poached egg $2.50
-Avocado and lemon $8.50
Bruschetta
Banana, cinnamon & walnut bread $6.00
Homemade cake served with thickened cream $9.00
Selection of toasts and condiments
Spinach & ricotta gnocchi with tomato & basil sugo $17.00

Pork chop with tomato sauce with fried rice $11.00
Seafood bean curd soup $6.50
Chinese sausage $6.00
Combination congee $10.80
Hot and sour soup $6.00
Spiced salt quail $7.00
Stewed beef with rice $10.00
Spare ribs with black bean sauce with rice $10.00

Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
(E) $26.00
Tsukemono Moriawase $9.50
- A variety if pickled vegetables
SUSHI & SASHIMI COMBINATION with miso soup
Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
Sushi $22.00
- Varieties of fresh fish delicacies, mostly prepared raw
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce

Saganaki $17.00
- fruits in syrup
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Beetroots $15.00
- rockmelon, feta, pistachios
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Mediterranean tastes $25.00
- mezze tray
Paella $35.00
- seafood, chorizo, chicken, green peas
Focaccia $7.00