Florina's Greek Tavern in Malvern Menu

Min 2 people - 4 Courses - All 4 courses for only $42.00 per person
Includes a selection of - Entrée - Mixed Dips, Saganaki Cheese, Dolmades, Whitebait - served with hot bread N/A
Seafood - Fried Calamari, Fish & Garlic Prawns - served with Greek Salad N/A
Meats - Mixed Meat dishes (Chef’s Choice) - served with Potatoes in the oven N/A
Dessert - Selection of Sweets and Coffee N/A

Mixed Greek Dips - Homemade dips Taramosalata (Red caviar), Melitzanosalata (eggplant) and Tzatziki (yogurt & cucumber) Served with warm bread. $15.50
Florina Saganaki - Grilled fetta cheese with tomato, capsicum,zucchini, eggplant and olives wrapped in foil and heated, served with warm bread $19.50
Barbeque Octopus - Char-Grilled octopus drizzled with lemon juice and a touch of Greek Olive Oil $18.50
Marinated Octopus - Tender pieces of octopus are marinated with herbs lemon juice & Greek Olive Oil $18.50
Saganaki Cheese - Pan fried kefalograviera cheese served on a bed of lettuce and a wedge of lemon $14.5 / $7.5
Whitebait - Lightly seasoned and fried whitebait is served with a wedge of lemon $13 / $7.0
Dolmades - Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil $12.0 / $6.5
Marinated Capsicum - Char-Grilled capsicum marinated with herbs, garlic & Greek Olive Oil $13.5 / $7

Greek Salad - Florina’s Traditional Greek Style salad $9.00
Mixed Pickled Vegetables - Green beans, carrots and lima beans $9.00
Potatoes with vegetables - Potatoes & vegetables cooked in a tomato sauce slowly in Florina’s oven $9.00/ $6.00
Bowl of Florina’s Potato chips $7.50
Extra Bread per basket $3.00

Meat dishes Large/small Available
Gyros-Lamb off the spit - Tender pieces of marinated lamb slow cooked on charcoal $26.5 / $17.5
Chicken off the spit - Marinated chicken thigh fillet cooked slowly on charcoal $25.5 / $16.5
Souvlaki-Lamb on Skewer - Special marinated lamb fillets cooked on charcoal $26.5 / $14.5
Chicken on the skewer - Marinated chicken fillet pieces cooked on charcoal $13.5 / $24.5
Meatballs - Greek style meat patties cooked on charcoal $25.5 / $16.5
Lamb Chops - Seasoned grilled lamb cutlets $29.5 / $18.5
Meat Platter - Florina's selection of meats cooked on charcoal $75.00

Seafood Dishes Large/small Available
Calamari (Fried) - Lightly seasoned & deep fried served with lemon $25.5 / $17.5
Calamari (BBQ) - Grilled on charcoal seasoned with salt and pepper with Greek Olive Oil and lemon $26.5 / $18.5
Blue Eye Fillet - Seasoned and grilled served on a bed of lettuce & a wedge of lemon $26.5 / $17.5
Garlic Prawns - Grilled with Greek Olive Oil, white wine & garlic $26.5 / $17.5
Whole Flounder - Grilled on charcoal dressed with lemon $28.50
Seafood Platter - Selection of seafood dressed with lemon and parsley $75.00
Range Of Fresh Fish Available Daily, Including Barramundi, Baby Snapper And Garfish N/A

Baklava - Filo pastry layered with walnuts and honey-home made $4.00
Galaktobouriko - Custard dessert with semolina and honey syrup-home made $5.00
Loukoumi - Turkish Delight $4
Chocolate Halva $3
Ice Cream - Please ask for flavours available $5.00
Greek coffee, Tea and Herbal Tea $3.50
Cappuccino, Latte, Espresso, Hot Chocolate $3.80
Sweets and Coffee Special - Selection of our sweets and your choice of coffee or tea $9

Nearby Sample Menus

Tiramisu - layers of savoiardi, mascarpone, coffee with a touch of baileys irish cream $13.00
Cassata - mougat, chocolate hazelnut, candid fruit $11.00
Zuppa di Fagioli e Farro - bean and pearl barley soup $13.00
Cotoletta alla Parmigiana - veal parmigiana $30.00
Fettuccine Carbonara - bacon, egg, cream and cheese $23.00
Cannelloni - rolls of ricotta with spinach and tomato $24.00
Cotolleta di Pollo $28.00
Aussie - tomato, cheese, ham, bacon, egg (Small/Large/Family) $14.00/$21.00/$25.00

Garlic prawns - pan fried and infused with fresh garlic, on a bed of saffron rice topped with a rose sauce $26
Capriccio - ham, mushroom, olives, napoli sauce and mozzarella $15
Bowl Of Chips $6
Garlic Or Herb Cheese Pizza $7
Porterhouse Steak 300G Grain Fed $31
Satay chicken skewers - served on rice with a mixed leaf salad $16
Corned beef - served on mashed potato with sauerkraut and a seeded mustard sauce $25
Penne matriciana - with chilli, salami, chorizo, spanish onion, olives and napoli $18

Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G $11.50
Breakfast Sides - Grilled Tomato - tossed in olive oil, fresh herbs, seasoned w sea salt flakes and freshly cracked pepper w a hint of ground cumin $3.50
Lamb Wrap - tomato, onion, marinated feta and kalamata olives w a dollop of homemade tzatziki $18.90
Mexican Beans - in Eden’s own spiced hearty tomato concasse, w tasty cheese and grilled tortilla $14.90
Spinach - sautéed baby spinach, cooked in extra virgin olive oil and - and a sneaky squirt of lemon juice $3
Challah French Toast - bananas and crushed raspberries, topped w a drizzle of maple syrup and a sprinkling of cinnamon sugar $14.90
Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough $11.90
Brunch Bruschetta - toasted multi-grain drizzled with Balsamic $14.90