Onion Bhajia (2 pieces) Spicy onion fritters with chick pea flour, deep-fried, served with mint & yoghurt sauce. $6.50
Lamb Saagwala A tasty lamb dish cooked in a thick spinach sauce of selected herbs and spices – an Indian favourite ! $16.90
Beef Vindaloo A very hot & sour curry from Goa, of beef with hot chillies & vinegar. A tasty favourite for those who like it hot! $16.90
Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce. $13.50
Butter Chicken (a favourite !) Chicken marinated with traditional spices, cooked in the Tandoor, served with a tomato & cashew sauce. $16.50
Kadai Lamb Tender lamb pieces cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.90
Chicken Rendang A Traditional Malaysian dish of succulent chicken pieces, cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal. $16.50
Beef Curry Puff (2 pieces) Beef, potato, onion, seasoned with curry powder, folded in pastry, deep-fried. $7.50
Gamberetti Tiger prawns sautéed in garlic & white wine in a rich napolitana sauce (chilli optional) $17.50
Pollo Roasted chicken, sun dried tomatoes, Spanish onions, garlic & feta on a tomato base topped with shaved parmesan S $15.00 / M $18.50 / L $21.00
Bottled 1.25L $4.00
Zucca Roasted pumpkin, baby spinach, Spanish onions, garlic, rosemary & feta on a tomato base garnished with a drizzle of honey S $15.00 / M $18.50 / L $21.00
Beetroot & Feta Crumbled feta, diced beetroot, mix green leaves, walnuts with a light balsamic vinaigrette $12.50
Garlic Prawns With napolitana sauce served with garlic pizza crust $15.00
Diavola Salami, Spanish onions & chilli on a tomato base S $12.50 / M $15.50 / L $18.50
Haloumi Baby spinach, Spanish onions, fresh tomato, haloumi, kalamata olives, garlic & rosemary on a tomato base S $14.50 / M $17.50 / L $19.50
Egg & bacon roll with your choice of BBQ or tomato sauce $7.50
Crisp beer-battered flathead fish & chips served with salad & tartare sauce $18.50
Corn fritters served with garlic prawns & coriander pesto salad $22.00
Matson Pleasure Grounds’ Mushrooms - Sautéed mushrooms with feta, cherry tomatoes & basil served on toasted sour dough with balsamic glaze $16.50
Traditional sandwiches served with a teahouse salad: Fresh roasted chicken breast with aioli, spanish onion, avocado & lettuse, Leg ham with tasty cheese, tomato & lettuce, Red salmon with spanish oni $12.50
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a