Flyntzani Cafe in Wollongong Menu

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Flyntzani Cafe in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Hogs Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ha Long Bay Vietnamese Restaurant includes a wide range like Mini Spring Roll (4) Choice of Meat or Vegetarian or Curry Puff (4) Curry pork mince wrap in puff pastry. Edamame and Agedashi from . Akari Japanese Cuisine offers Bucks Cafe and Eggs Your Way.

Nearby Sample Menus

Choc/Hazelnut
Fish Burger $9.95
- One Piece of Chicko's delicious Battered King Snapper Fillet on our freshly baked roll with tartare sauce, lettuce, and cheese
New York Schnitzel $9.00
- Chicko's Specially coated New York Chicken Breast Schnitzel 3pieces
Mediteranean 5.50/7.15/8.75
Schnitzel & Wedges $10.60
- Fresh Chicken Breast Schnitzel, Serving of Fresh Wedges
Lasagna $9.40
- Chicko's freshly made Lasagna portions accompanied by our tasty bolognese sauce, perfect for that mid-day lunch
Rice Pack $11.00
- ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
Coleslaw Burger $7.45/$9.40
- The Delicious combination of Fresh Coleslaw on top of Chicko's Freshly prepared Chicken Breast fillet Schnitzel

extra sauce $3.00 traditional gravy, rich mushroom, new school diane, creamy black pepper
Sourdough $7.50
Big Bowl Of Chips $10.00
all served with chips
Salt And Pepper Squid Salad $17.00
- Served With A Lime / Ginger And Coriander Dressing
Steak Sandbo $18.00
- Char-Grilled Beef On Sourdough Bread With Lettuce / Tomato / Cheese / Smoked Beetroot And Brewery Bbq Sauce
220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
Worcestershire And Cracked Pepper Sausages $16.00
- Served With Creamy Confit Garlic Mash Potato / With Gravy

TOAST $6.00
- with house-made jam, raw honey or vegemite
FRANKS FOR THE MEMORIES $16.00
- pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
STEAK CIABATTA $16.00
- tender seared beef on Turkish with caramelized onions, rocket, tomato, beetroot & dijon mayo w kumera chips
ACAI BOWL $14.00
- Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
SIDES $7.00
- SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
PALEO BREAKFAST $16.00
- franks house salad w bacon & 2 poached eggs
LBF BIG BREAKFAST $19.00
- with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>

Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
Butter Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
Tandoori Jumbo Quail (CD) (CN) (GF) $12.99
- A delicacy of rural regions of India. Quail marinated in freshly ground spices, touch of lemon, topped with cheese and grilled in the Tandoor
Mango Chicken Tikka Salad (CD) (GF) (NF) $13.99
- Tandoori chicken tikka spread on top of the mixed lettuce, cucumber, onion, carrots, garnish with diced mango and chefs special dressing
Peshawari Naan(CN) $4.55
- Delicacy of Peshawar, naan stuffed with mixture of dry fruits and nuts
Almond Pumpkin Lamb (Mild - Med) (GF) (CD) (CN) $17.99
- Tender lamb diced cooked in pumpkin and almond based sauce with touch of exotic herbs and mustard
Nepalese Mo: Mo - Chicken (8pcs) (CG) (NF) (CD) $12.99
- Dumplings filled with minced meat mixed with ginger, garlic, coriander, spring onions, and spices. Served with Special tomato chutney

Salt & Spicy Pork Ribs $9.50
Hokkien Fried Rice $9.50
Laksa King Prawn Red Pork Chicken Noodle soup $9.50
Emperor Chicken $9.50
Sizzling Garlic King Prawn $10.80
Combination Chow Mein $9.80
Hot Pot Seafood in Coconut Milk $10.80
Steamed Vegetables & Mushrooms $6.50

Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
- Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
- Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
Juniper Crossing Chardonnay, Margaret River, WA $12
- Muscadet Domaine de la Grenaudiere, Loire Valley, France, $10
- Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -

Souther Fried Chicken Burger $17.00
- shredded iceberg lettuce chipotle mayonnaise
Steak & Eggs $19.00
- seared minute steak fried eggs grilled tomato crispy potatoes hot sauce
Spicy Battered Wedges $9.00
250gm Southern prime rump steak $20.00
Cheese Kransky Dog $16.00
- crispy bacon cheese chili caramelized onions mustard
Parmesan & Herb Crumbed Chicken Schnitzel $19.00
- chips slaw , parmigiana + $3.00
3 Cheese Arancinis $12.00
- with a rustic tomato sauce
Loaded fries $12.00

Dry combination or vegetarian with special sauce - egg or rice noodle $13.50
Beef or chicken fillet $14.00
Chicken roti (GF) $13.50
- Slowly simmered tender thigh fillets with tomato rice and fresh salad
Lemongrass chicken or beef vermicelli $14.00
A modernised malaysian creamy coconut chicken stock topped with special herbs and spices
Lemongrass king prawn vermicelli $15.00
King prawn or seafood $14.50
Seafood $14.00

Rolls $0.60
Hamburger and Chips + Upsize to a can (only $1) $7.50 / $8.50
Fish & chips + salad $10.00
Seafood $5.00
Grilled Chicken burger (Lettuce + Mayo) $6.00
DEAL 2 : 1 lge BBQ chicken 1 hot dish, 1 lge salad, 1 sm chips $26.00
with the Lot $8.00
Cheese $3.00

Lunch menu from 11:30am-3:00pm
MURCIANA SALAD $12.00
- Green Beans, fennel, red capsicum, Spanish onion, goats cheese, olives
PANCAKES & MIXED BERRIES $10.00
- Fluffy vanilla pancakes, with mixed berries, ricotta and honey
Breakfast menu from 8:00am-11:30am
NAVARRA SALAD $13.00
- Roquette, avocado, sweet corn, carrot, walnuts and egg
EMBUTIDOS
- Selection of Spanish cured meats, cheese and olives
SETAS Y ESPARAGOS AL AJILLO $13.00
- Garlic mushrooms with asparagus and pinenuts
ALBONDIGAS EN SALSA DE TOMATE $14.00
- Pork & Veal Meatballs in a rich tomato sauce

Saffron Rice (GF) $4.90
Fernhill $5.00
Kashmiri Rice (GF) $7.90
Kadhai Chicken (GF) $14.90
- Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
Lamb Madras (DF, GF) $16.90
- Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’
Green Rice (GF) $8.90
Cheese Aloo Tikki (4 pcs) $7.50
- Cutlet of Mashed Potato, Cheese and Spices
Papadum (GF) $2.90

Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
Cold and raw seafood platter for two $169.90
- Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
Entree tasting platter for two $62.90
- Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
Kilpatrick S $21.90/L $34.90
local eastern rock lobsters are available in various sizes : served with shoestring fries, black salt & mixed leaf salad
Tempura pink snapper filets s.A $37.90
- Shoestring fries, mixed leaf salad, house tartare
W.A. Scampi $65.90
- Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
Huon atlantic salmon tas (gf) $37.90
- Cauliflower purée, fennel and quinoa, bisque sauce

Alabama Shakedown $16.00
- 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
Spiced Dusted Calamari $15.00
- w grilled capsicum salsa + green chili mayo
Miss Chu's Steamed Dumplings $12.00
- Shanghai pork prawn har gau spinach tofu served w ponzu sauce
Wiener Schnitzel $26.00
- traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
Clifford The Big Dog $15.00
- footlong pork frank buffalo sauce jack cheese bacon mustard
Sliders $18.00
- American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for
Noodle + Egg $17.00
- w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
Roast Duck Salad $19.00
- roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing

Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
Faggioli - Green beans (c) (v) $8
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
Patate fritte - French fries (c) $7