Fogo Brazilia in North Sydney Menu

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Fogo Brazilia in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise $2.50 additional sauce
Cheese & Garlic Baguette $9
Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton $24
Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries $17

Flap Meat -
Deep Fried Chicken 'Kara-age' $15.90
Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
Premium Ox-Tongue (thick cut) 100g $33.90
Premium Wagyu Short Rib 120g $39.90
Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
Squid -
Rengaya's Lunch Box Select one choice from Main Dish section. Main dish, agedashi tofu, spring roll, hot udon noodles, rice & miso soup. $19.90

Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Italian Grilled Sausages $9.45
Chicken Breast Schnitzel $8.95
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45

Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
Vine leaf rolls stuffed with rice, cooked in olive oil, lemon juice & garlic. $12.0
Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0

LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
CARIBBEAN BANANA & PINEAPPLE A flavoursome four-layered banana cake with heaps of fresh banana and pineapple layered and surrounded with smooth cream cheese and covered with roasted coconut. N/A
BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
CARAMEL MUD A moist double layer of caramel mud cake with a middle layer & decorative finish of caramel ganache and Kryptonite caramel flake sides. N/A
CONTINENTAL BANANA Deliciously tasty banana cake made of fresh bananas & walnut pieces, finished with cream cheese icing and banana flavoured miniature chocolate bananas. N/A
SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache. N/A
. IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. N/A

Carlton Crown Lager $7.00
Two Tails Sauvignon Blanc Marlborough, New Zealand $35.00
PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
James Boags Premium Light $6.00
Tyrrell’s Rufus Stone Shiraz Heathcote, Victoria $30.00
MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00

- Combination Noodles Stir-Fry $12.90
Thin egg noodles stir fried with chicken, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a secret sweet chili sauce Chilli Chicken Noodles $11.90 / 1/2 serve $7.90
Coconut curry soup of both thick egg noodles and rice vermicelli, garnished with prawn, chicken, fish cakes, calamari, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots -
Thin egg noodles stir-fried with prawns, calamari, seafood meat, fish cakes and seasonal vegetables, in oyster sauce Seafood Supreme Noodles $14.90 / 1/2 serve $9.00
- 1/2 Serve $7.90
- 1/2 ServE $7.90
Thick egg noodles wok tossed with prawns, calamari, seafood meat, fish cakes, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in an ind Seafood Mee Goreng $14.90 / 1/2 serve $9.00
- Vegetarian $11.90