FooBar in Brighton Menu

FooBar in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

  • Chilli scallop $29.80
  • Hokkien mein $12.80
  • Tom yum seafood noodle soup $16.80
  • Hokkien mein $12.80
  • Tofu goreng (2 pieces) $7.50
  • Sweet chilli chicken (battered) $18.80
  • Steamed rice (per person) $2.00
  • Lobak (3 pieces) $8.80
  • Yaki Gohan - Japanese style fried rice $11.00
  • Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
  • Gippsland Grass Fed Beef served with vegetables -
  • - Salmon (chilli optional) $11.00 / $18.50
  • Sushi a la Carte -
  • - Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
  • - Green king prawn $13.50 / $22.00
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
  • Margarita Pizza $8.5
  • Seafood Salad - Tiger prawns, calamari & fish with mixed lettuce, rice noodles, avocado, cherry tomatoes, crispy shallots, orange & fresh mint with lime & chilli dressing $23
  • Eye Fillet - 220g Eye fillet chargrilled with cabbage slaw, smoked garlic butter, filled mushroom & crispy chips $32, add tiger prawns: $5
  • Salt & Pepper Calamari - Lightly dusted in four & seasoning served with mixed lettuce, lemon & tartare Entrée: $18, Main: $24
  • No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese $16.5
  • Fresh Atlantic Salmon - Pan-seared with sweet potato mash, spinach & basil pesto $32
  • No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
  • Goong Tod - deep fried prawns with wonton pastry, served with thai sweet chilli sauce $9.00
  • Curry Puff Chicken $7.00
  • Squid Salad - squid salad with fresh chilli, red onion, coriander & lemon juice $13.00
  • Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00
  • Beef Salad - thai northeast beef salad with chilli powder, lemon juice & roasted ground rice powder $13.00
  • Pad Himaphan - stir fried chicken/beef or pork with chilli jam, vegetables & cashew nuts $15.00
  • Goong Pad Khing (Mild) - stir fried prawns with ginger & vegetables $17.00
  • Tom Kha Goong (Prawns) or Seafood - coconut soup with prawns or seafood $8.00
  • Fish Teriyaki $18.50
  • Prawn Temaki - / $5.50
  • Seafood Yakisoba Soft noodles stir-fried with seafood and vegetables. $19.50
  • Yakitori $7.00
  • BENTO BOX A - Chicken Teriyaki - Sushi / Special Roll / Gyoza / Miso Soup / Steamed Rice $19.50
  • Katsu Don Deep-fried pork, egg & onions cooked with tonkatsu sauce on steamed rice $16.50
  • Tempura Prawn California Roll $9.00 / $14.00
  • Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate $19.50
  • Quiche of the Day served with salad - Roasted pumpkin, ricotta and spinach $16
  • Selection of teas - T2 Pots English Breakfast, Earl Grey, Chamomile, Lemongrass, and Ginger, Peppermint, Detox blend, Red fancy fruit,Green Tea, Jasmine, Russian Caravan $4.00
  • Dairy free smoothie $8.50
  • Homemade vegetarian pastie with salad and relish $15
  • Quiche of the Day served with salad - Bacon and leek $16
  • Hepburn Springs 500mL $5.5
  • OJ $6
  • Quiche of the Day served with salad- Roasted red pepper and goats cheese $15
  • Warm Lamb Salad - With mixed lettuce, cucumber, spanish onion cherry tomato and a house dressing $22.00
  • Sangria (also available at $25.00 per litre) $5.00/$15.00
  • Lamb Espetada - Char grilled Lamp Backstrap on a skewer with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $36.00
  • Darley Chardonnay (Vic) A fragrant Australian white with a soft, creamy texture $28.50
  • Ice Cream with Chocolate Sauce - Vanilla Ice Cream, served with Chocolate Sauce $8.00
  • Greek Salad - With lettuce, onion, cucumber, tomato, olives and feta with a balsamic oil $15.00
  • Irish Coffee - Served with Whiskey & Whipped Cream $10.00
  • Grilled Bruschetta - Roasted capsicum, tomato, spanish onion, feta, olives & pesto $14.00
FooBar

FooBar

location

Address

146- 148 Martin St, Brighton, VIC, 3186, Australia

phone

Phone

0395967260

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
146- 148 Martin St, Brighton, VIC, 3186, Australia