Food by Cooking in Noosa Heads Menu

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Food by Cooking in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Chicken Caesar Twister $6.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Grilled Taster Box $3.75
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Gravy Regular $3.75
Hash Brown - 1 x Hash Brown $1.00
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Zinger Bacon and Cheese Burger $6.95

OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50
– Natural – served with lemon sorbet 1 dozen $34.00
– Kilpatrick - served warm with our bacon and savoury sauce 1 dozen $37.00
ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price

+ surf and turf - add galrlic prawn toppewr to any steaks quality 250gr - all steaks served with surf salads and chips (diane,, pepper and mushsroom sauce - not gf) $7.20
Sunshine Salad - inclu char grilled chicken $22.90
seafood marinara - pan fried fettucini, prawns, mussels, fish scallops, calamari + napoli sauce topped with parmesan $28.50
Abbeys burger and chips - beef burger + cheese, tomato, lettuce , tomato sauce $11.90
Grilled salamon - served with asian herb salad + hot sour tangy thai topped $28.50
Potato wedges - sour cream, sweet chilli sauce $9.50
Natural - with lemon wedges and cocktail sauce (1/2 dozen / dozen) $17.90 / $31.90
Kahina Burger - wagyu beef pattie, lettuce, tomato, bacon, cheese melt, pinapple, beefroot, tomato relsish, caramelised onion, + surfie chips $21.70

CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00
CHERRY RIPE CHEESECAKE - double cream $15.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00
GRILLED BARRAMUNDI FILLET - warm salad of heirloom tomatoes, saffron braised fennel, olives and patrone potatoes, lemon and caper relish, romescu $33.00
WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
TREACLE PUDDING - poached rhubarb, english custard icecream $15.00
EYE FILLET OF BEEF - rosemary and garlic confit potatoes, beetroot relish, sticky shallot jus, horseradish creme fraiche $34.00