Food-4-U in Sydney Menu

Food-4-U in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Cup Cakes On Pitt includes a wide range like Lemon or Mango & Coconut. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Pool Club - The Ivy offers Diethnes Greek Restaurant and Vegetable Soup.

Nearby Sample Menus

SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
LARGE PLATE - Two Main & Any Three Sides $15.90
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
Served with seasoned beer battered chips. -

Steamed Prawns with Ginger and Shallot $32.80
Salted Fish Chicken Fried Rice $24.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Steak Fillets Cantonese Style $30.80
Crabmeat Sweet Corn Soup $15.80

MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
CAESAR SALAD (with grilled chicken fillets) $22.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
SEAFOOD RISOTTO $27.50 / $32.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90

S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of green beans with quinoa and pear $15
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
ONE COURSE $46
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
TWO COURSE $74

Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50
Coffe (Regular / large) $3.00 / $3.50
Tuna Sandwich $5.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Poppyseed Pocket $4.00

Lamb Kofta with pitta bread, humus and greek salad $22
Rocket & Parmesan Salad $9.5
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Mocha / hot chocolate $4.5

VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- -
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50

The garden’s baked mac and cheese $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Garden fries, aioli $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Chicken schnitzel with chips and salad $ 17.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00

Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Garlic Pizza w/ herbs $7.00

Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Bowl of chips with tomato sauce $ 5.00

Garlic Bread $3.00
PARISIENNE - Mushroom -
FINES HERBS - Parsley -
French fries $6
Bread $2.00
LORRAINE - Ham, Cheese, Onion -
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33

Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Carrot Cheese cake
Affogato $12.00
- classic or macadamia
Hazelnut cream eclaits
Strawberry jam & Devonshire Cream
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Red pepper hummus with pitta-grilled zucchini chickpeas & feta

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Crispy cider battered red emperor, fries, tartare $29
With lavosh, fruit compote, apple $14.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50

Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
American Peperoni · Mushroom S: $14, M: $17, L: $20
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5

Food-4-U