Forever Sushi World in Surry Hills Menu

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Forever Sushi World in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic margherita, buffalo mozzarella $19
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Italian sopressa, salami, black olive, artichoke $23

Chips - w/ cheese and garlic mayonnaise $8
Chicken Parmigiana - w/ chips & Salad $17
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
BLT Sandwich - w/ chips $11
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Herb Bread $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14

Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Garden Salad $4.00
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Bowl of Fries $4.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50

Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
Macaroni $18
Prosciutto Croquette - prosciutto fritters with aioli $14
Orecchiette $18
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Tiramisu - coffee, savoiardi layered with mascarpone $12
Prosciutto Croquette - prosciutto fritters with aioli $14
Sambuca Olives $7

Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95

Red lentil and sweet potato with Indian spices N/A
Combos available . This includes a can of drink and small chips. $4.20 extra
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Small $8.50
- Quarter chicken $15.90

Vietnamese beef pho noodle soup $11
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Grilled bacon and fried egg campagne roll $6.5
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Fresh baked croissant from the Taste bakery with butter and jam $5.5

CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
MORCILLA Blood Sausage with Red Peppers in Garlic $12
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
LENGUA EN ESCABECHE Pickled Veal Tongue $10
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26

Pan seared barramundi, carrot puree, fennel salad $39
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Brocollini, pickled red onion $8
Spiced chicken wings, hot sauce $13

Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
8 Churrasco BBQ Ribs $8.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Herb & Garlic Chicken Meatballs $5.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Caramelised Onion $1.50
Natural Cheddar Cheese $1.50

Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People