Forresters Hotel in Surry Hills Menu

SNACKS SNACKS
  • BLACKENED CORN - with tabasco mayo & parmesan $8.00
  • FRIES - with meat gravy $10.00
  • FISH TACO - with guacamole, iceberg & salsa verde $5.50
  • BEEF BRISKET SAUSAGE ROLL - with BBQ sauce & cheese $9.00
  • FRIES - with pulled pork & cheese $12.00
  • BBQ'D GARLIC BREAD - with jalapeno. garlic & cheese $8.00
  • SALT & PEPA SQUID - with chilli salt & lime $14.00
  • BUFFALO CAULIFLOWER - with ranch sauce $9.00
BURGERS & DOGS BURGERS & DOGS
  • CHICAGO DOG - with green relish, onions, mustard, slaw $15.00
  • FRIED CHICKEN BURGER - with guacamole & tomato salsa $18.00
  • CHEESEBURGER - with cheddar, pickles, onion rings, ketchup & mustard mayo $18.00
  • TEX MEX DOG - with chilli beans, avocado & cheese $15.00
  • KAMIKAZE DOG - with teriyaki, pineapple & green onions $15.00
PIZZA PIZZA
  • FAMOUS ORIGINAL - tomato, mozzarella , oregano $18.00
  • A MEATBALL AFFAIR - meatballs, tomato, basil, cheese $22.00
  • HOLIDAY PIZZA - smoked ham, pineapple, chilli, cheese $22.00
  • LOS ALAMOS - beans, salami, pork mince, sour cream, jalapeno $22.00
  • NUT JOB WITH A FACELIFT - asparagus, gorgonzola, candied walnuts, rocket, balsamic $22.00
  • FRISKY HILBILLY - pulled pork, salami, bacon corn, bbq sauce, cheese $24.00
  • THE CHICKEN DANCE - roast peppers, artichoke, chicken, buffalo sauce, sweet potato $24.00
STEAKS STEAKS
  • 200g NY STRIP $18.00
  • 300g GRAIN FED RUMP $26.00
MAINS MAINS
  • BAKED ZITI - Pasta Bake W Bolognese Sauce, Cottage Cheese, Basil & Chilli $18.00
  • SPICY BEEF OR VEG NACHOS - with Guacamole, Sour Cream & Jalapenos $18.00
  • FISH & CHIPS - Beer Battered OR Grilled Barramundi W Tartare, Lemon & Cobb Salad $19.00
  • PICNIC CHICKEN - with Peri Peri Sauce, Cobb Salad & Fries $22.00
  • CHICKEN SCHNITZEL - Nap OR Parm W Slaw & Fries $22.00
FROM THE PIT FROM THE PIT
  • BBQ PORK - with Buttered Rolls, Corn Slaw, Bbq Sauce & Fries (Feeds 2) $35.00
SIDES SIDES
  • Cobb Salad $6.00
  • Mac & Cheese $6.00
  • Steamed Greens $6.00
SALADS SALADS
  • SUNSET CHICKEN SALAD - with Kale, White Beans, Pomegranate, Cumin, & Pine Nuts $18.00
  • SANTA FE SALAD - with Crispy Pork, Prawn, Cabbage Slaw, Tomato, Jalapeno & Lime $18.00
  • KENTUCKY GRILLED CHICKEN SALAD - with Romaine, Blue Cheese Dressing, Dukkah, Green Olives & Fried Green Tomatoes $18.00
DESSERT DESSERT
  • JAMAICAN TIRAMISU - with rum, coffee & coconut $10.00

Nearby Sample Menus

  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • With lavosh, fruit compote, apple $14.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Garden fries, aioli $9.50
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • BLT Sandwich - w/ chips $11
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Thai Chicken Salad $12
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chips - w/ cheese and garlic mayonnaise $8
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Bowl of Fries $4.50
  • Calamari - served with chilli salt & aioli $16
  • Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
  • Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
  • Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Semolina, pistachio and coconut cake $5.00
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Large $14.50
  • Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
  • Slow cooked chicken tagine with preserved lemon N/A
  • Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
  • The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
  • Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
  • Free range chicken pho ga noodle soup $13
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • MORCILLA Blood Sausage with Red Peppers in Garlic $12
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Mesculin, tomato, red onion $7
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic margherita, buffalo mozzarella $19
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Natural Cheddar Cheese $1.50
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Streaky Bacon $1.50
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • PERi-PERi Mixed Nuts $3.95
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Garlic Bread $5
  • Caesar Salad $15
  • Beer battered flat head tails $17
  • Nuggets & Chips $8
  • Fish & Chips $8
  • Chicken Parma $15
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Garlic Prawns on Rice $17
Forresters Hotel

Forresters Hotel

location

Address

336 Riley St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292112095

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
336 Riley St, Surry Hills, NSW, 2010, Australia
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