Forresters Hotel in Surry Hills Menu

SNACKS SNACKS
  • BLACKENED CORN - with tabasco mayo & parmesan $8.00
  • FRIES - with meat gravy $10.00
  • FISH TACO - with guacamole, iceberg & salsa verde $5.50
  • BEEF BRISKET SAUSAGE ROLL - with BBQ sauce & cheese $9.00
  • FRIES - with pulled pork & cheese $12.00
  • BBQ'D GARLIC BREAD - with jalapeno. garlic & cheese $8.00
  • SALT & PEPA SQUID - with chilli salt & lime $14.00
  • BUFFALO CAULIFLOWER - with ranch sauce $9.00
BURGERS & DOGS BURGERS & DOGS
  • CHICAGO DOG - with green relish, onions, mustard, slaw $15.00
  • FRIED CHICKEN BURGER - with guacamole & tomato salsa $18.00
  • CHEESEBURGER - with cheddar, pickles, onion rings, ketchup & mustard mayo $18.00
  • TEX MEX DOG - with chilli beans, avocado & cheese $15.00
  • KAMIKAZE DOG - with teriyaki, pineapple & green onions $15.00
PIZZA PIZZA
  • FAMOUS ORIGINAL - tomato, mozzarella , oregano $18.00
  • A MEATBALL AFFAIR - meatballs, tomato, basil, cheese $22.00
  • HOLIDAY PIZZA - smoked ham, pineapple, chilli, cheese $22.00
  • LOS ALAMOS - beans, salami, pork mince, sour cream, jalapeno $22.00
  • NUT JOB WITH A FACELIFT - asparagus, gorgonzola, candied walnuts, rocket, balsamic $22.00
  • FRISKY HILBILLY - pulled pork, salami, bacon corn, bbq sauce, cheese $24.00
  • THE CHICKEN DANCE - roast peppers, artichoke, chicken, buffalo sauce, sweet potato $24.00
STEAKS STEAKS
  • 200g NY STRIP $18.00
  • 300g GRAIN FED RUMP $26.00
MAINS MAINS
  • BAKED ZITI - Pasta Bake W Bolognese Sauce, Cottage Cheese, Basil & Chilli $18.00
  • SPICY BEEF OR VEG NACHOS - with Guacamole, Sour Cream & Jalapenos $18.00
  • FISH & CHIPS - Beer Battered OR Grilled Barramundi W Tartare, Lemon & Cobb Salad $19.00
  • PICNIC CHICKEN - with Peri Peri Sauce, Cobb Salad & Fries $22.00
  • CHICKEN SCHNITZEL - Nap OR Parm W Slaw & Fries $22.00
FROM THE PIT FROM THE PIT
  • BBQ PORK - with Buttered Rolls, Corn Slaw, Bbq Sauce & Fries (Feeds 2) $35.00
SIDES SIDES
  • Cobb Salad $6.00
  • Mac & Cheese $6.00
  • Steamed Greens $6.00
SALADS SALADS
  • SUNSET CHICKEN SALAD - with Kale, White Beans, Pomegranate, Cumin, & Pine Nuts $18.00
  • SANTA FE SALAD - with Crispy Pork, Prawn, Cabbage Slaw, Tomato, Jalapeno & Lime $18.00
  • KENTUCKY GRILLED CHICKEN SALAD - with Romaine, Blue Cheese Dressing, Dukkah, Green Olives & Fried Green Tomatoes $18.00
DESSERT DESSERT
  • JAMAICAN TIRAMISU - with rum, coffee & coconut $10.00

Nearby Sample Menus

  • Marinated sicilian olives $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • With lavosh, fruit compote, apple $14.50
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Chicken Parmigiana - w/ chips & Salad $17
  • Chips - w/ cheese and garlic mayonnaise $8
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips $6
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Garden Salad $4.00
  • Bowl of Fries $4.50
  • Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
  • Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
  • Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
  • Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
  • Chocolate brownie $5.00
  • Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Orange almond and cardamom cakes $5.00
  • Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
  • Twice cooked crispy potatoes with fragrant salt N/A
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Family $20.00
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • ACEITUNAS Marinated Olives $8
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Portuguese Rolls (6 pcs) $5.70
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Grilled Tenderloins* $9.95
  • White Rice $3.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Chicken Schnitzel Burger $15
  • Parma & Chips $8
  • Nuggets & Chips $8
  • Garlic Prawns on Rice $17
  • Scotch $25
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Hamburger with the Lot $15
  • Fishermans Basket $18
Forresters Hotel

Forresters Hotel

location

Address

336 Riley St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292112095

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
336 Riley St, Surry Hills, NSW, 2010, Australia
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