Forresters Hotel in Surry Hills Menu

SNACKS SNACKS
  • BLACKENED CORN - with tabasco mayo & parmesan $8.00
  • FRIES - with meat gravy $10.00
  • FISH TACO - with guacamole, iceberg & salsa verde $5.50
  • BEEF BRISKET SAUSAGE ROLL - with BBQ sauce & cheese $9.00
  • FRIES - with pulled pork & cheese $12.00
  • BBQ'D GARLIC BREAD - with jalapeno. garlic & cheese $8.00
  • SALT & PEPA SQUID - with chilli salt & lime $14.00
  • BUFFALO CAULIFLOWER - with ranch sauce $9.00
BURGERS & DOGS BURGERS & DOGS
  • CHICAGO DOG - with green relish, onions, mustard, slaw $15.00
  • FRIED CHICKEN BURGER - with guacamole & tomato salsa $18.00
  • CHEESEBURGER - with cheddar, pickles, onion rings, ketchup & mustard mayo $18.00
  • TEX MEX DOG - with chilli beans, avocado & cheese $15.00
  • KAMIKAZE DOG - with teriyaki, pineapple & green onions $15.00
PIZZA PIZZA
  • FAMOUS ORIGINAL - tomato, mozzarella , oregano $18.00
  • A MEATBALL AFFAIR - meatballs, tomato, basil, cheese $22.00
  • HOLIDAY PIZZA - smoked ham, pineapple, chilli, cheese $22.00
  • LOS ALAMOS - beans, salami, pork mince, sour cream, jalapeno $22.00
  • NUT JOB WITH A FACELIFT - asparagus, gorgonzola, candied walnuts, rocket, balsamic $22.00
  • FRISKY HILBILLY - pulled pork, salami, bacon corn, bbq sauce, cheese $24.00
  • THE CHICKEN DANCE - roast peppers, artichoke, chicken, buffalo sauce, sweet potato $24.00
STEAKS STEAKS
  • 200g NY STRIP $18.00
  • 300g GRAIN FED RUMP $26.00
MAINS MAINS
  • BAKED ZITI - Pasta Bake W Bolognese Sauce, Cottage Cheese, Basil & Chilli $18.00
  • SPICY BEEF OR VEG NACHOS - with Guacamole, Sour Cream & Jalapenos $18.00
  • FISH & CHIPS - Beer Battered OR Grilled Barramundi W Tartare, Lemon & Cobb Salad $19.00
  • PICNIC CHICKEN - with Peri Peri Sauce, Cobb Salad & Fries $22.00
  • CHICKEN SCHNITZEL - Nap OR Parm W Slaw & Fries $22.00
FROM THE PIT FROM THE PIT
  • BBQ PORK - with Buttered Rolls, Corn Slaw, Bbq Sauce & Fries (Feeds 2) $35.00
SIDES SIDES
  • Cobb Salad $6.00
  • Mac & Cheese $6.00
  • Steamed Greens $6.00
SALADS SALADS
  • SUNSET CHICKEN SALAD - with Kale, White Beans, Pomegranate, Cumin, & Pine Nuts $18.00
  • SANTA FE SALAD - with Crispy Pork, Prawn, Cabbage Slaw, Tomato, Jalapeno & Lime $18.00
  • KENTUCKY GRILLED CHICKEN SALAD - with Romaine, Blue Cheese Dressing, Dukkah, Green Olives & Fried Green Tomatoes $18.00
DESSERT DESSERT
  • JAMAICAN TIRAMISU - with rum, coffee & coconut $10.00

Nearby Sample Menus

  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Spiced chicken wings, hot sauce $13
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Thai Chicken Salad $12
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Garlic Bread $6
  • Chips - w/ cheese and garlic mayonnaise $8
  • BLT Sandwich - w/ chips $11
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Herb Bread $6
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Bowl of Fries $4.50
  • 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
  • Grana Padano & Herb Bread $6
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
  • Orecchiette $18
  • Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
  • Orecchiette Ricotta - broccolini garlic confit and chili $26
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Soup of the Day Chef’s choice $10.95
  • Garlic or Herb Bread Made in house $3.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Quarter chicken and chips $9.80
  • Medium $11.50
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • - Quarter chicken $15.90
  • Semolina, pistachio and coconut cake $5.00
  • Hanoi pho ga chicken noodle soup $11
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Brocollini, pickled red onion $8
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • With lavosh, fruit compote, apple $14.50
  • Portuguese Rolls (6 pcs) $5.70
  • Coleslaw (Regular) $3.95
  • Caramelised Onion $1.50
  • Portuguese Roll $0.95
  • Couscous (Large) $5.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Vegetarian Lasagne $16
  • Scotch $25
  • Pizza & Chips $8
  • Porterhouse $25
  • Parma & Chips $8
  • Chicken Schnitzel Burger $15
  • Caesar Salad $15
  • Garlic Bread $5
Forresters Hotel

Forresters Hotel

location

Address

336 Riley St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292112095

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
336 Riley St, Surry Hills, NSW, 2010, Australia
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