Forresters Hotel in Surry Hills Menu

SNACKS SNACKS
  • BLACKENED CORN - with tabasco mayo & parmesan $8.00
  • FRIES - with meat gravy $10.00
  • FISH TACO - with guacamole, iceberg & salsa verde $5.50
  • BEEF BRISKET SAUSAGE ROLL - with BBQ sauce & cheese $9.00
  • FRIES - with pulled pork & cheese $12.00
  • BBQ'D GARLIC BREAD - with jalapeno. garlic & cheese $8.00
  • SALT & PEPA SQUID - with chilli salt & lime $14.00
  • BUFFALO CAULIFLOWER - with ranch sauce $9.00
BURGERS & DOGS BURGERS & DOGS
  • CHICAGO DOG - with green relish, onions, mustard, slaw $15.00
  • FRIED CHICKEN BURGER - with guacamole & tomato salsa $18.00
  • CHEESEBURGER - with cheddar, pickles, onion rings, ketchup & mustard mayo $18.00
  • TEX MEX DOG - with chilli beans, avocado & cheese $15.00
  • KAMIKAZE DOG - with teriyaki, pineapple & green onions $15.00
PIZZA PIZZA
  • FAMOUS ORIGINAL - tomato, mozzarella , oregano $18.00
  • A MEATBALL AFFAIR - meatballs, tomato, basil, cheese $22.00
  • HOLIDAY PIZZA - smoked ham, pineapple, chilli, cheese $22.00
  • LOS ALAMOS - beans, salami, pork mince, sour cream, jalapeno $22.00
  • NUT JOB WITH A FACELIFT - asparagus, gorgonzola, candied walnuts, rocket, balsamic $22.00
  • FRISKY HILBILLY - pulled pork, salami, bacon corn, bbq sauce, cheese $24.00
  • THE CHICKEN DANCE - roast peppers, artichoke, chicken, buffalo sauce, sweet potato $24.00
STEAKS STEAKS
  • 200g NY STRIP $18.00
  • 300g GRAIN FED RUMP $26.00
MAINS MAINS
  • BAKED ZITI - Pasta Bake W Bolognese Sauce, Cottage Cheese, Basil & Chilli $18.00
  • SPICY BEEF OR VEG NACHOS - with Guacamole, Sour Cream & Jalapenos $18.00
  • FISH & CHIPS - Beer Battered OR Grilled Barramundi W Tartare, Lemon & Cobb Salad $19.00
  • PICNIC CHICKEN - with Peri Peri Sauce, Cobb Salad & Fries $22.00
  • CHICKEN SCHNITZEL - Nap OR Parm W Slaw & Fries $22.00
FROM THE PIT FROM THE PIT
  • BBQ PORK - with Buttered Rolls, Corn Slaw, Bbq Sauce & Fries (Feeds 2) $35.00
SIDES SIDES
  • Cobb Salad $6.00
  • Mac & Cheese $6.00
  • Steamed Greens $6.00
SALADS SALADS
  • SUNSET CHICKEN SALAD - with Kale, White Beans, Pomegranate, Cumin, & Pine Nuts $18.00
  • SANTA FE SALAD - with Crispy Pork, Prawn, Cabbage Slaw, Tomato, Jalapeno & Lime $18.00
  • KENTUCKY GRILLED CHICKEN SALAD - with Romaine, Blue Cheese Dressing, Dukkah, Green Olives & Fried Green Tomatoes $18.00
DESSERT DESSERT
  • JAMAICAN TIRAMISU - with rum, coffee & coconut $10.00

Nearby Sample Menus

  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Brocollini, pickled red onion $8
  • Grilled chorizo, sherry, lemon $10
  • Spiced chicken wings, hot sauce $13
  • Herb Bread $6
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • BLT Sandwich - w/ chips $11
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
  • As per menu $18
  • Radicchio - radicchio with orange segments, walnuts & goats cheese $17
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Garlic or Herb Bread Made in house $3.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Soup of the Day Chef’s choice $10.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Half chicken and chips $12.70
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Quarter chicken and chips $9.80
  • Medium $11.50
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • Orange almond and cardamom cakes $5.00
  • - Quarter chicken $15.90
  • Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
  • Free range chicken pho ga noodle soup $13
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
  • Grilled bacon and fried egg campagne roll $6.5
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Brocollini, pickled red onion $8
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Spiced chicken wings, hot sauce $13
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Chips (Large) $5.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Couscous (Large) $5.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Grilled Corn on the Cob (Large) $5.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Red Pepper Strips $1.50
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Reef & Beef $25
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Garlic Prawns on Rice $17
  • Pizza & Chips $8
  • Chicken Schnitzel Burger $15
  • Garlic Bread $5
  • Warm Chicken Salad $15
  • Porterhouse $25
Forresters Hotel

Forresters Hotel

location

Address

336 Riley St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292112095

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
336 Riley St, Surry Hills, NSW, 2010, Australia
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