Fort Scratchley Historical Site in Newcastle Menu

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Fort Scratchley Historical Site in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

PREMIUM “A” GRADE OYSTERS -
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
Bowl of Fries GF $8
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
Caesar Salad $8
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16

Beer Battered Chips w Aioli $6
Satay Chicken Skewers $13
Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
Crumbed Calamari & Chips $8
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
Kumara Chips Hand Cut w Aioli $8
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28

Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Hollandaise $4.00
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90

Organic almonds toasted w/ smoked paprika and cumin $7
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Pistachio and walnut baklava w/ burnt honey ice cream $14
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28

WEDGES with sour cream & chilli $10
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
GRILLED SOURDOUGH -
- Natural with red wine vinegar & eschallots $18/$34
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
TOMATO, BASIL & FETA SALAD $10

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Dianne Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50

Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Side salad $6
Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- Gravy, mushroom, dianne, pepper, salsa verde $3
Scotch Fillet 300g very tender cut of steak $26
Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19

Vegan Spring vegetable salad $15.00
Chicken schnitzel with chips & garden salad $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Garlic bread $5.00
Green bean hazelnut salad $5.00
Beer battered dory, chips, salad and tartare $16.00

Pla lad prig $34.90
- Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
-King prawns or mixed seafood $24.90
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry

Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- Chicken $10.00
Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
Lemongrass and chilli tofu $13.90
Soft shell crab sauteed in garlic and chilli $17.90
Stir fried with vegetables, lemongrass and chilli -
Pork mince skewers with fish sauce $6.00

Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
Go satay-satay chicken- chicken in the house's special satay sauce $16.90
Lyche and contreau with ice cream $7.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90

CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a

Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Banana Bread Moist fresh bananas. N/A
Custard Tart N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A