Fort Scratchley Historical Site in Newcastle Menu

Fort Scratchley Historical Site in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

  • CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
  • - Kilpatrick 1/2 $22 / doz $44
  • - 3 Ways 1/2 $22 / doz $44
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
  • PREMIUM “A” GRADE OYSTERS -
  • Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
  • Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
  • Mushroom, Pepper, Dianne $3
  • Sticky Pork Belly $13
  • Wedges with Sweet Chilli & Sour Cream $7
  • Beer Battered Chips w Aioli $6
  • Chicken Nuggets, Chips & Sauce $8
  • Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Egg (1) $2.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
  • Plain Toast (2) $3.00
  • Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
  • Seasonal Greens w/lemon and olive oil $9
  • Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • HANDCUT CHIPS with aioli $8
  • CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • GRILLED SOURDOUGH -
  • ROCKET & PARMESAN SALAD $8
  • CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
  • GREEN BEANS $8
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • Cheese Sauce (LG) $1.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Byron Bay Chilli Sauce (LG) $1.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Grilled Onions (LG) $1.95
  • NEW Garlic Aioli $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • - Chat potatoes $5
  • - Garlic prawn sauce $5
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • - Side salad $6
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
  • Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
  • Traditional Crusty Garlic Bread $6
  • Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
  • Chips $5.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Mash $5.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Almond butter greens $5.00
  • Roast duck salad $22.90
    • Roasted duck with mixed salad and house made salad dressing
  • Fresh roll (3) $12.80
    • Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
  • Coconut king prawns (4) $13.00
    • Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
  • Gaeng keow wharm
    • Green curry with thai eggplants, green beans, basil & coconut milk
  • Pla nieng see eiw MP
    • Steamed whole fish with ginger, shallots & sweet soy sauce
  • Pad see eiw
    • Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
  • Lady blanket (4) $12.00
    • Deep fried king prawns stuffed with dry coconut in spring roll pastry
  • Gaeng hung lay $18.90
    • Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
  • Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
  • - Chicken $10.00
  • Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
  • Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
  • Pork patties with vermicelli noodles and salad $11.00
  • Fried king prawn in tamarind sauce $17.90
  • Grilled marinated beef skewer. Served with satay sauce $5.90
  • Crab and asparagus soup $6.90
  • Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
  • Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
  • Rum and raisin ice cream $7.90
  • Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
  • Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
  • Com chien toi-garlic fried rice(two persons per serve $7.90
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
  • Custard Tart N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Fort Scratchley Historical Site

Fort Scratchley Historical Site

location

Address

Nobbys Rd, Newcastle, NSW, 2300, Australia

phone

Phone

0249742996

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Nobbys Rd, Newcastle, NSW, 2300, Australia
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