Bow Thai Restaurant
Asian, Thai
- Satay Chicken (3 skewers) - Served with homemade peanut sauce. $7.20
- Pad Num Man Hoy - Beef, chicken or pork sauté with vegies in oyster sauce. $17.90
- Thoong Tong (6 pieces) - Deep-fried minced pork, wrapped in a thin pastry, served with sweet chilli sauce. $7.20
- Pad Preek -Beef, chicken or pork sauté with fresh chilli, onion and capsicum. $17.90
- Pad Num Man Hoy Duck - no chilli - Roasted Duck sauté with vegies in oyster sauce. $21.90
- Spring Rolls Pak (4 Pieces) - Served with plum sauce. $7.20
- Gaeng Khow Wan - Beef, chicken or pork cooked with green curry paste in coconut milk, selected vegies and bamboo shoots. $16.90
- Pra Rame Rong Song Pak - Steamed assorted vegetables topped with peanut sauce. $14.90