Fortress Cakes in Doonside Menu

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Currently there is no menu available for Fortress Cakes in Doonside. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Doonside below.

Nearby Sample Menus

Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Medium (18pcs) $23.00
Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Ebi (Prawn) Katsu Don $12.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
No Subsitute Topping Replacement
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
*$1.50 Extra Per Additional Topping
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos

Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Massaman Curry Lamb $18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
Roasted Duck in Plum Sauce $21.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Bruschetta $8.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Truffle scented mash $5.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50

Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Duck Salad - Roasted duck cooked with tomato, onion, shallot, Thai herbs, cashew nut and chili and rice powder $15.90
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Thai Stuff Chicken Wings (2 Wings) - Thai style stuff chicken wing with grass noodle, mince chicken and carrot serve with sweet chili sauce $8.00
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
Pad Prik Khing - Stir fried with chili paste, fresh beans, capsicum and carrot $12.00
Oyster Sauce $8.50