Address
24 Falcon St, Crows Nest, NSW, 2065, Australia
Fortuna Court (Lees) Chinese Restaurant in Crows Nest Menu
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Modern Chinese Cuisine - Fully LicensedTakeaway, Open Evenings, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Nearby Sample Menus
- Prawn chips $ 2.50
- Fish cake laksa $ 10.80
- Beef crispy noodles $ 10.80
- Satay beef noodles (mild) $ 11.80
- Beef brisket wonton noodles soup $ 10.80
- Szechuan beef (hot) $ 11.80
- Soy chicken with rice $ 10.80
- Special fried rice $ 10.50
- Avocado Roll $3.50
- Kingfish Sashimi $5.50
- Salmon & Ikura Ship $5.50
- Fresh Tuna & Avocado $4.50
- Salmon Sashimi 4pcs $5.50
- Natto Roll (fermented soybean) $3.50
- Teriyaki Chicken & Avocado Roll $4.50
- Fresh Tuna & Avocado Roll $4.50
- BBQ Pork $19.80
- Vegetarian sang choy bow $9.60
- Fillet steak $24.80
- Chow mein - shredded pork $19.80
- Pee paa bean curd (with prawns) $22.80
- Chinese fettucine $19.80
- Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
- Vegetarian chow sam see - (one serving is two pieces) $9.60
- Tofu $11.50
- Beef $13.50
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81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
- Tofu $10.50
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26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
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03. Karaage
- Fried chicken, Japanese-style (Chicken only)
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04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
- 28. Plain Rice Bowl $3.00
- 7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
- Cheese served with dried muscatels, grapes & lavosh -
- Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
- Jamon de trevelez dwarf truffle peaches $11.50
- Extras -
- Petite peas, gem lettuce, bacon $8.00
- Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
- Entree -
- Thickshakes $6.40
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Cappuccino $4.10
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- TEMPURA ICE CREAM $5.00
- TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
- OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
- TEPPAN EEL $12.50
- OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
- YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
- YOKAN $4.50
- TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
- Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
- Pink Lemonade $3.20
- Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
- Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
- Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
- Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
- With grilled chicken $20.00
- Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
- ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
- DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
- SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
- TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
- PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
- PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
- EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
- GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
- DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
- SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95
- LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
- RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
- GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
- BOMBAY BRINJALS Thinly sliced eggplants, sautéed and simmered; Customer’s speciality!! $15.95
- JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
- SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
Fortuna Court (Lees) Chinese Restaurant
Phone
0299063838
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Counter Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash
24 Falcon St, Crows Nest, NSW, 2065, Australia
- Crows Nest Chinese Menus
- Lower North Shore Chinese Menus