Address
66 Wilson St, Burnie, TAS, 7320, Australia
Fortuna Garden Chinese Restaurant in Burnie Menu
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�?�Fully Licensed �?�Canton Style �?�Sizzling Flavour �?�Fast Take Away �?�A La Carte MenuOPEN 7 DAYS. Saturday, Sunday & Public Holiday, Dinner Only.Takeaway, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
Nearby Sample Menus
- Continental - Chicken, egg, onion, pepperoni, anchovies Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Australian - Beef, onion, egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Supreme - Beef, ham, mushroom, mild salami, onion, pineapple, bacon, capsicum, pepperoni, olives Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Mexicana - Hot salami, mild salami, onion, capsicum Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Bacon & Egg/Ham & Egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Garlic Bread $3.00
- Naples - Olives, oregano, anchovies Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Mama Mee N/A
- Hot and Sour Seafood Soup N/A
- Asia Stir Fry Noodle N/A
- Prawn Lovers N/A
- Daves Sweet Box N/A
- Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
- Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup N/A
- Chicken and Sweet Corn Soup N/A
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Kentucky Burger $7.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Chicken Salad Twister - $6.95
- Popcorn Chicken Go Bucket $3.75
- Spicy Hot Twister $6.95
- Hash Brown - 1 x Hash Brown $1.00
- Original Recipe Chicken 5 Pieces $12.95
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Smoked salmon quesadillas
- Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla
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Croquettes(V)x4
- Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
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Chicken tacos x 2
- Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa
- Add salad bar to your mexican order for an extra $7.00
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Chilli bowl
- Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
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Beef taquito's
- Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
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Chilli chicken niblets x 5
- Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole"
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Nachos(V)
- Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
- Sweet & Sour Combination $16.50
- Crispy Noodles L $6.00 / S $4.00
- Honey Chicken $15.00
- Curry Vegtable Triangle (4) $6.00
- BBQ Pork Omelette $17.00
- Garlic Prawns Roll (2) $9.00
- Steamed Noodles $8.00
- Extra Seafood additional cost of $5.00
- Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
- Pate N/A
- Lemon Souffle - Made from free range eggs and local lemons, served with whipped cream. (please allow 20 mins) $14.50
- Affogato - Vanilla icecream, hot espresso coffee and a shot of liqueur, Baileys, Kahlua or Frangelico. $14.50
- Baked mushrooms - Oven baked cheese topped mushrooms filled with breadcrumbs, garlic, sun-dried tomatoes, fresh herbs and white wine $16.90
- Individual lamb roast slowly cooked on the bone with oregano, thyme and white wine, splashed with rich pan gravy and served with duo of potato and seasonal vegetables $33.50
- Smoked duck ravioli - Filled with smoked duck breast and served in duck and tomato broth, topped with panfried pancetta $19.90
- Freshly made spinach and ricotta cannelloni, oven baked with pizzaiola sauce and mozzarella cheese, served with a crisp garden salad $31.50
- Sizzling Chicken & Beef with Curry Sauce (hot or not hot) $18.80
- Satay Skewer (Chicken or Beef) $5.50
- Braised King Prawn with Vegetables $25.80
- Seafood Combination in 'Bird Nest' $24.80
- Combination & Vegetable Soup $5.00
- Braised Chicken with Cashew Nuts $18.50
- Chicken in Batter $14.80
- Scallops (Garlic or Chilli) $6.50
- Slowly braised lamb neck, spring pea and basil risotto, sheeps fetta and pea sprouts $19.00
- Crisp fried peri peri calamari, Vietnamese style vermicelli noodle salad, lime and shallot dressing $18.00
- Pan roasted Springfield venison loin, golden beetroot salad, white bean puree, whipped goats cheese and roasted hazelnut vinaigrette $19.50
- Pan roasted Macquarie Harbour Atlantic salmon, steamed Spring Bay mussels, egg noodles, coconut, chilli, coriander and ginger broth $34.00
- Bayviews Cheese Platter Consisting of Tasmania’s finest cheeses, accompanied by fresh fruit, candied nuts, crackers and fruit bread. Please ask our friendly staff for selection of cheeses -
- Slow cooked Scottsdale pork shoulder, celeriac puree, pancetta crumbs and winter vegetables $34.00
- - Choice of sauces - cafe de paris butter / red wine jus / beef and szechuan pepper jus -
- Porterhouse dry aged minimum 30 days, Stowport (North West Tasmania) $36.00
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
Fortuna Garden Chinese Restaurant
Phone
0364319035
Opened hours
Sunday 5pm–12am
Monday 11:30am–2pm, 5pm–12am
Tuesday 11:30am–2pm, 5pm–12am
Wednesday 11:30am–2pm, 5pm–12am
Thursday 11:30am–2pm, 5pm–12am
Friday 11:30am–2pm, 5pm–12am
Saturday 5pm–12am
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
66 Wilson St, Burnie, TAS, 7320, Australia
- Burnie Chinese Menus
- Burnie-Devonport Chinese Menus