Forty One Dining & Functions in Cronulla Menu

Are you the owner? Manage this listing for free.

Forty One Dining & Functions in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
Whole fried baby snapper with thai red curry and jasmine rice $36
- 1 glass $8
Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
Oven roast chicken breast with a lemon, pea and mint linguini -
Vegetarian dish of the day -
Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -

Crumbed $7.30
Fish Cocktails (each) $1.20
Pineapple Fritter $2.80
Fish and Chips $10.70
Seafood Salad Reg $6.90 / Large $8.90
Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
Banana Fritter $3.40
Crumbed Oysters $2.00

Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Soup of the day $15.00
Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00

FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
Our daily bread - whole/half $6.50 / $3.50
SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
Sauteed broccolini, ancho chilli oil, almonds $9
SWEET TREATS Turkish delight or homemade cookies $3
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Freshly baked tart of the day $18

Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50

- kilpatrick ½ doz $19 / 1 doz $37
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
- (without bug for a vegetarian option) $24
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2013 mahi pinot gris Glass $10
Sydney rock oysters natural ½ doz $18 / 1 doz $35

Banana Bread $3
Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Fruit Slice $2
Blueberry Almond Tart $3.80
Choc Mint Slice $2
Rocky Road $2.50
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00

Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Croissants - Homemade Choc Croissant W/ Butter $6.50
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90

Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
Pesto Basil, pine nuts, garlic and cream $15.00
Stickydate pudding $9.00
Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Mango Flamed with brandy, mango and cream $19.00
Cara Maria Flamed in brandy with cream, avocado, green peppercorns, bacon and prawns $20.00
Caesar Salad $11.00

Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Platter for 4 $85.00
Thai spiced coconut chicken skewers with fragrant herb salad $11
- 3 for $30
Summer berry pudding with clotted cream $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Turkish Bread with homemade dips (v) $11
Green Beans with fetta, almonds & lemon (v) (gf) $8

Whole Chicken $14.90
Roast Beef Dinner $12.90
Extras - Bacon & Avocado $1.00
Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
Chicken Schnitzel $5.20
Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
Mini Combo Pack - Quarter Chicken and Salad $10.50
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50

Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Fries $7.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Pita Bread - plain or olive $4.0 - $5.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0

Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Kids Pizza not available on Gluten Free base. N/A
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24

Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Vegetable and Tofu $9.90
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
Seafood or Prawn $16.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
Fried Rice Thai style fried rice with lots of fresh vegetables. -

Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
Mexican Bean (Frijol) $14.90
Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
King Prawn Chimi $20.90
Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
Taco (Beef or Chicken or Bean) $8.50
Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -