Address
366 High St, Bendigo, VIC, 3550, Australia
Foundry Hotel Complex The in Bendigo Menu
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Foundry Hotel Complex The in Bendigo has no menu available, but can choose from many other options such as Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2 from Borchelli Ristorante. Shamrock Hotel offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Wine Bank On View includes a wide range like Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte or Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers Mexican Kitchen and DIPS All dips served with corn chips. Gluten free available on request..
Nearby Sample Menus
- Gado Gado (Satay Vegetables) - spicy Indonesian warm satay salad (mild) $20.00
- Tandoori Lamb Medallions - served with julienne carrots, beans, baby corn and mango yoghurt dressing $15.00
- Assam King Prawns - king prawns in spicy tangy sauce with tamarind, chilli, garlic, onions and lemon grass $30.00
- Southern Indian Curry Lamb - kari kambing mamak– a rich spicy curry using ground spices, onions, ginger, green chillies and tomatoes $28.00
- Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice $15.00
- Pineapple Nyonya Duck - lemon grass, ginger torch, coriander, chillies, garlic, kaffir, pineapple and coconut milk $28.00
- Combination Chow Mein - a flavoursome combination of prawns, steak, chicken and pork with choice vegetables in a rich velvety sauce, topped with crunchy deep fried egg noodles $25.00
- Mah Lard Chicken - true Sichuan stir fry chicken with heat and numbness from peppercorns $23.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
- Risotto Alla Verdura vegetable, basil $14.00
- Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
- Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
- Lemon Tart w shortbread ice cream & chilli sugar $12.90
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- Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
- Pan fried White Fish w spring sauce, carrots, asparagus and peas $28.90
- Lemon Tart w/ Double Cream $8.00
- Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
- Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
- Antipasto Plate $18.00 Small / $30.00 Large
- Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00
- Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
- Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
- Mustard Lamb Rump w/ Green Beans & Kipflier Potatoes topped w/ House Made Mint Sauce (gf) $30.00
- Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
- Chicken Lovers tomato, cheese, ham, chicken & mushrooms $8.00
- Ned Kelly tomato, cheese, ham, beef & onions $8.00
- Meal Deal 3 3 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $32.00
- Meat Lovers tomato, cheese, ham, bacon, beef & hot salami $8.00
- Calamari & Chips tender squid that is crispy on the outside and tender on the inside $10.00
- Chocolate Mousse $4.00
- Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $23.00
- Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
- Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
- Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
- Large chips $9.00
- Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Garlic turkish bread - bocconcini, tomato, basil $8.00
- Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
- Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
- Roasted kipfler potatoes - with pecorino cheese, truffle, parsley $10
- Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
- Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
- Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
- Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
- Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
- Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
- HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
- SCHNITZ DIPS - Tomato 50¢
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZ DIPS - Curry Mayo $1.00
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
- CHICKEN BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $14.00
- PANEER PAKORA gf - Cottage cheese and spices covered with chickpea flour and deep fried $10.50
- GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. $18.50
- Taj Banquet (for 2 or more) - rom Entrees - Onion Bhaji, Vegetable Samosa From Main - Choice of any one Meat Curry (Lamb, Beef or Chicken), Choice of any one Veg. Curry, Rice, Naan $25.00 per person
- NAVRATAN KORMA - A bountiful assortment of vegetables prepared in a cream based sauce, with dried fruit $13.50
- ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90
- CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
- QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
- BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
- Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
- Spiders - any flavour hosen from our soft drink range with ice cream $5.00
- Chai - blend of black tea, ginger root, cinnamon bark & star anise (1 serve/2 serve pot) $4.00/$6.00
- Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
- Risotto, chefs selection of seasonal ingredients v/gf $18.50
- Soy milk + $1.00
- Milkshakes - chocolate, vanilla, caramel, blue heaven, strawberry, raspberry, pineapple, spearmint $5.00
- Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
- Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
- Mocha Small $4.00 / Large $5.00
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
- Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
- Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
- Chunky Beef Pie $4.90
- Steak, Cheese and Bacon Pie $4.50
- Saint Agur Blue - Creamy rich blue vein cheese from the Auvergne region of central France $2 ea
- Beer battered chips - with ketchup $7
- Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
- Fried Chicken Wings - Blue cheese dressing $8
- Flatbread - with two dips (varies weekly) $6
- Earth - saffron ice cream, olive & nut soil, agave nectar $14
- Manchego - Cheese made in the La Mancha region of Spain from the milk of sheep of the manchega bread $2 ea
- Coffee $4
- Hamburger $4.90
- Fish burger $5.90
- Egg $0.40
- Chicken Kebab Wrap $6.00
- Cheeseburger $5.30
- Hot Dogs $3.40
- Bread Butter $1.00
- Chicko Roll $2.40
Foundry Hotel Complex The
Phone
0354436144
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard