Four Seasons Chinese Restaurant in Port Fairy Menu

Good food, comfortable setting, great service and value for money.

Nearby Sample Menus

  • Roast of the Day $15.50
  • Oysters Kilpatrick (½ / 1 dozen) $17.50/$28.00
  • Garlic Bread w Cheese $7.00
  • Garlic Bread $6.00
  • Herb Bread $6.00
  • Seafood Basket $19.00
  • Prawn Spring Rolls w lemon & honey $15.00
  • Potato Wedges $9.00
  • Curry puff chicken (4 pcs) / Curry puff vegetarian (4 pcs) $10.00
    • Minced chicken mixed with curry powder and vegetable folded into homemade thai puff pastry deep fried and served with sweet chilli sauce
  • Mixed seafood / king prawns $18.00
  • -Chicken $8.00
  • Yellow curry (mild to hot)
    • Cooked in rich yellow curry with potato, onion and roasted cashews
  • * Musaman curry (mild to hot) $18.00
    • A mild curry with a wide range of spice cooked in coconut milk with sweet potato (beef or lamb)
  • Roti bread (1 pc) $4.00
  • -Mixed seafood $12.00
  • Calamari stir-fry (mild to hot) $18.00
    • Calamari stir fried with red curry sauce, basil and vegetables
  • Panang Curry - A slightly sweet panang curry base, slow cooked w/ creamy coconut milk, Thai herbs & spices, vegetables, topped w/ kaffir lime leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
  • Green Curry - Our spicy green curry is flavoured w/ green curry paste & simmered in coconut milk w/ fresh vegetables, bamboo shoot & basil leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
  • Steamed Jasmine Rice $3.50
  • Satay Chicken (4pcs) - Delicious skewers of chicken marinated overnight in exotic spices, grilled to perfection and served with our rich homemade saty sauce $8.50
  • Satay Noodle - Thai flat rice noodles stir-fried with broccoli, carrot and kai lan in a special sauce topped w/ our delicious homemade peanut sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
  • Honey Prawns - Freshly battered deep fried king prawns served on a bed of steamed vegetables topped with homemade honey sauce $19.90
  • Money Bags (4pcs) - Minced chicken, peanuts and Thai herbs encased in flaky puff pastry served with our homemade sweet chilli sauce $7.50
  • Thai Dim Sims (4pcs) - Mouth-watering home made dim sims stuffed with shrimp, minced pork, carrot and water chestnut served with our special homemade soy based sauce $8.50
  • Chicko Roll $2.40
  • Chips 'n' Gravy $2.90
  • Hot Chips $2.00
  • Egg $0.40
  • Cheeseburger $5.30
  • Crumbed Oysters N/A
  • Hamburger 'w' Bacon & Egg $5.70
  • Chicken burger $6.90
  • Continental breakfast - Toasted muesli, tub of yoghurt, tub of fruit, 2 pieces of toast & spreads $12.50
  • Kids muesli - or cornflakes sw milk $3.50
  • Kids toast - sw butter and choice of jam, honey or vegemite $3.50
  • Wilted Spinach, hollandaise sauce $1.50
  • Vegetarian Breakfast - fried eggs, wilted spinach, slow roast tomato, sautéed mushrooms, avocado d hash brown, served on light rye toast $18
  • Big breakfast - fried eggs, slow roast tomato, grilled bacon, sautéed mushrooms, chipolata sausage & hash brown served on toast $20
  • Open breakfast steak sanga - scotch fillet steak, roast tomato, roast goats cheese stuffed field mushrooms, caramelized onion & melted camembert $20
  • Bacon and Egg roll - grilled bacon & fried egg on a warmed knot roll $8
Four Seasons Chinese Restaurant

Four Seasons Chinese Restaurant

location

Address

58 Sackville St, Port Fairy, VIC, 3284, Australia

phone

Phone

0355681889

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
58 Sackville St, Port Fairy, VIC, 3284, Australia
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