Four Seasons Coffee Lounge in Marrickville Menu

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Four Seasons Coffee Lounge in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Small $3.50
Beef $8.90 / $17.80 / $35.60
Chicken each stick $4.00
Beef $14.00
Bacon $7.10
Souvlaki Chicken or lamb $9.90
Cheese $7.10
Extras -

Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Roast Lamb with snow peas, salsa, shaved parmesan $15.90
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Plus: melts - ham/cheese $8.50
Chicken greek salad with grilled chicken breast fillet $16
Plus: melts - ham/cheese/tomato $9.50
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12

True Love Kiss $249
Tropical Glazed $28.95
Marble Baked $26.95
White Gold Mudcake $28.95
Jamaican Chocolate $26.95
Blueberry $25.95
Double Choc Strawberry Torte $30.95
Caramel Mudcake $28.95

Rice $ 5.00
Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
Anel de lulas (Calamari rings) $ 10.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Congumelos com alho (Garlic mushrooms) $ 16.00
Mexilhoes (Mussels in home made tomato sauce) $ 20.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00

Entrees: Vegetable Steam Boat – Lau Chay Mixed vegetables and tofu cooked at your table in a delicious broth. -
Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7
Minimum four people $39 Per Person
Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5