Four Seasons Pizza Cafe in Collaroy Menu

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Four Seasons Pizza Cafe in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Scallops Szechuan Style $ 18.00
Sang Choy Bow $ 14.00
Combination with Oriental Curry $ 14.00
King Prawns with Black Bean Sauce $ 17.00
Prawn Cocktail $ 9.00
Curried Beef and Rice $ 14.00
King Prawns with Almond or Cashew Nuts $ 17.00
Sliced BBQ Pork with Sweet and Sour Sauce $ 14.00

Stir-fried roasted duck fillets with bok choy, shiitake mushrooms, bamboo shoot & five spice $23.90
Crispy chicken wontons with plum sauce (8) $13.90
Roti $2.50/each
Stir fried broccolo eith house chilli jam $14.00
Crispy Vietnamese spring rolls with nouc mam (3) $14.90
Malaysian chilli coconut sambal prawns with omato & beans (Dragonfly favourite) $25.90
Aromatic curry chicken fillets with sweet potato & beans $23.90
Steamed prawn wontons with chinese broccoli and house special sauce $16.90

CHOCOLATE & BAILEYS KULFI Indian home-made chocolate ice cream. $7.90
KEEMA NAAN $5.00
KASHMIRI PULAO $7.90
SAAGWALA, VINDALOO, MADRAS, KORMA - Chicken $17.90
CHICKEN PONDICHERRY An all-time rupee room classic, chicken blended with curry leaves, mustard seeds & whole red chillies, cooked in a coconut flavoured tamarind sauce. $17.90
SALAKHE KABAB Soft minced pork kababs, blended with onions, ginger, garlic & fresh basil, skewered in the tandoori oven. $13.90
- Fish $19.90
RUPEE ROOM SEAFOOD SAMPLER (2 pieces each-Serves 2) An assortment of Goan coconut prawns, garlic & chili scallops & fish til tinka, & Indian style sweet potato chips. $29.90

CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. $5.90
CUCUMBER YOGHURT Cucumber yoghurt with green chilli and masala. $3.50
BIRYANI HYDERABADI Lightly spiced basmatic rice dish with your choice of -
MANGO KULFI Cream and mango based ice cream. $4.90
CHEESE NAN WITH GARLIC $5.90
TOMATO ONION Tomato, onion garnished with coriander $2.50
BEEF MAHARAJA Cooked with creamy sauce with pineapple and dried fruits. $16.90
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90