Four Seasons Roasting Duck Restaurant in Perth Menu -

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Four Seasons Roasting Duck Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Garden Salad $4.50, with tuna: $5.50
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50

Cream caramel $7.00
Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
Cha gio chay (2 per serve) $5.00
- Mixed vegetables spring rolls
Dau hu xao xa ot $13.90
- Delicately stir fried tofu with sweet chilli and lemongrass sauce
Pho tai $11.00
- rew beef hofan soup
Ga mat ong $19.90
- Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
Muc xao khom $21.90
- Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce

Gnocchi with Rich Lamb Ragout $19
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Salmon, Chorizo and Marinated Bocconcini Salad $20
Spicy Wedges/Sour Cream/Sweet Chilli $10
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
250g Porterhouse Steak with chips, salad and choice of sauce $25
Beef Nachos (vegetarian option available) $20

Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Fries $7.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Fish of the day - see our specials board MP
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50

Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Reuben on Rye More New York than a New Yorker! $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Roasted almonds, smoked paprika salt (GF) $7.00
Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
Lemercier, FRA - 45% $15.00
Gin - Xoriguer $10.00
Suntory Kakubin $10.00
Redbreast 12yo $14.00
Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00

Scrambled Egg & Cheese $4.50
Raisin Toast - with butter $4.00
Ham, Cheese & Tomato $5.40
Chicken, Cheese, Avocado & Sundried Tomato $6.90
Cajun or Peri-Peri Chicken $8.90
Hot Dog - cheese sauce & onion $4.50
Cheese & Tomato $3.90
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90

Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
-France $11.50 / $9.50
- Pont leveque / St nectaire
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Braised caramelized banana bread & butter pudding $18.00

Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Tamago-maki - Egg-roll with mayonnaise $7.00
Tuna Sashimi (small) $22.00
Mix Sushi (small) $24.00
Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Tai (Snapper) $6.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00

Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Fish & Chips $7.95
Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
- Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
- Han's Beef Curry - beef curry cooked malaysian style $16.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Passionfruit Cheesecake $6.95

Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Prawn Pritters serve with Tea Tarik $8.00
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Half Dozen Insan's Fried Chicken $11.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50

Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
Add feta $3.50
Sparkling Mineral Water $8.00 (750ml)
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Add hot-smoked salmon $4.90