Address
11 Toorak Rd, South Yarra, VIC, 3141, Australia
France-Soir in South Yarra Menu
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Chef de Cuisine- Soupe a oignon gratinee $14.50
- Cervelles d' agneau aux capres - Lamb brains with caper sauce $18.50
- Escargots de bourgogne a l'ail - Snails in garlic butter $19.50
- Coquilles St jacques, champignons - Sauteed scallops with king brown mushrooms $26.50
- Quenelles de perche sauce crevette - Dumplings of sea perch with prawn sauce $20.50
- Moules marinere - Mussels in white wine & cream $19.50
- Sardines grilles $17.00
- Huitres naturelles - Oysters opened to order 12 $34.00
- Huitres naturelles - Oysters opened to order 6 $18.00
- Tartare de thon rouge - Red tuna tartare $19.00
- Saumon frais marine a l'aneth - Fresh Tasmanian salmon marinated in dill $19.50
- Assiette de charcuterie - Cured meat selection $23.50
Grillades- Entrecote - (scotch fillet) 250g - Steak frites , Salade $35.50
- Filet de boe uf - (Thick eye fillet) 280g $41.50
- Faux filet (Porterhouse) 300g $38.50
- Brochettes de filet de boeuf grilles - (Skewers of grilled beef fillet) 300g $37.50
- Cote de boeuf (Rib eye) 600g $46.00
- Onglet a echalotte - Hanger steak with shallots $36.00
Entrée Chaudes- Andouillette Parisenne - House made pork sausage, mustard sauce $23.50
- Tripes au riesling - Tripe in a tomato & riesling sauce $22.50
- Langoustines grilles a la citronelle - Grilled scampis with lemongrass $27.50
- Salade de crottin de chevere chaud - Warm goats cheese croutons with frisee $17.50
- Petite tarte fine aux pioreaux - Leek tart with mesclun $16.50
- Oe uf Meurette - Poached egg on crouton with mushroom $16.00
- Brochette de Caille au Porto - Grilled quail on skewer, with port sauce $18.50
- Gambas vapeur , saveurs orientale - Steam prawns , oriental flavour $26.50
- Calamar a la Grenobloise - Calamari sauce capers, lemon, croutons $22.00
- Omelette au fromage - free range egg with emmental cheese $16.50
Entrée Froides et Salades- Salade de laitute - Butter lettuce with vinaigrette $14.00
- Salade provencale - Butter lettuce, tomato , cucumber, egg & beans $16.00
- Salade Nicoise - Tuna, tomatoes, beans , anchovies, olives & egg $19.00
- Salade de tomates au basilic - Tomatoes with olives, basil & red onion $14.00
- Salade de Betterave et cresson - Beetroot and watercress salad $13.50
- Rillettes de canard maison - Schredded duck confit pate $15.50
- Terrine maison $14.50
- Salade au roquefort - Butter lettuce with blue cheese dressing $18.00
Plats de Resistance- Steak au poivre (250 g) - Pepper scotch fillet $37.50
- Cotelettes d' agneau a la fleur de thym - Lamb cutlets with thyme sauce, green beans $39.00
- Demi -poulet fermier roti - Roasted free range chicken $35.50
- Demi - caneton roti, a l orange - Half roasted duckiling with orange sauce $38.50
- Magret de canard , pommes sautees - Whole duck breast with sauteed potatoes $38.00
- Cuisse de canard gras confite - Duck leg confit $36.00
- Boeuf bourguingnon - Caserole of beef in a red wine $35.50
- Cote de veau Normande - Veal chop with mushrooms , cream & clavados $39.50
- Steak tartare 200g - Raw minced fillet steak and condiments $36.00
- Poissons du jour grilles / vapeur - Fillet / whole fish grilled or steamed Market price
- Lapin du jour - Fresh farmed rabbit of the day $40.00
- Piece de porc a notre facon - pork cut of the day Daily price
Garnitures- Mashed Potato, Green Peas,Carrots & Bacon Lardons - Sautéed Mushrooms $7.00
- Sautéed Spinach - Green Beans $9.00
Plateau de Fromage- A selection of Australian and French cheeses $18.50
Desserts- House made desserts $13.50
- Crème brulee $13.50
- Profiteroles au chocolat $13.50
- Tarte tatin - Warm chucnky apple tart $13.50
- Crepes Suzette - G.Marnier , orange, flambe $13.50
- Llse flottantes - Soft meringue , crème angalaise $13.50
- Dessert du jour $13.50
- Glaces - Selection of ice cream & sorbet $13.50
- Mousse au chocolat $13.50
Cafes- Espresso $4.00
- Cappuccino $4.00
- Decaffinated $4.00
- Chocolat chaud $5.00
- Café Iralandais - Irish Whisky & Cream $8.00
- Café royal - Cognac & cream $8.00
Maison de The Mariage Freres Paris- Marco Polo $4.00
- French Breakfast $4.00
- Early Grey Imperial $4.00
- Bourbon Vanille $4.00
- Orange Pekoe $4.00
- Fuji Yama Green $4.00
- Spice Tea $4.00
- Menthe Fraiche $4.00
Mineral Waters- Evian (750 ml) $10.00
- Boisson Gazeuse $4.00
- Perrier (330ml) $4.50
- Jus d 'orange presse $5.50
- Badoit (750 ml) $10.00
- Orangina $6.00
Nearby Sample Menus
- Garlic or herb bread $5.00
- Soup of the Day $11.00
- Side Vegetables $8.00
- Focaccia - slami mozzarella and sun dried tomatoes $10.50
- Puttanesca - Oil and garlic based sauce with fresh tomato, anchovies, olives and capers $17.50
- Garden Salad - Mixed lettuce, cucumber and tomato $8.50 / $10.50
- Calamari and Gamberoni - Calamari and prawns pan fried in lemon juice, garlic, basil and olive oil $28.00
- Cacciatore - Napoli with grilled chicken, mushroom and garlic $18.00
- 600ml Bottle $4.00
- Fries Small: $3.00, Large: $4.00
- Tarama $6.00
- Eggplant $6.00
- Pita Bread (per piece) $1.50
- Juice $4.00
- 375ml Can $2.50
- Tzatziki $6.00
-
Hunky Baby $8.00
- 3 Fish bites or calamari rings, chips, tomato sauce
- Sweet Potato Wedges $7.00
- Salt'n Pepper Calamari Strips $8.70
- - Medium $7.00
- - Add Chips $3.00
-
HD Grilled Fish Burger $10.00
- Grilled fish, slaw, raita
- - L $11.00
- Chargrilled Calamari Strips $8.70
- Gohan Plain rice $3.50
- Miso Shiru Soybean soup with bean curd, spring onion, seaweed $4.00
- Ebi (King Prawns) $38.00
- Sushi and Sashimi Deluxe Assortment of sushi and sashimi (14 pieces of sushi & 20 pieces of sashimi) $68.00
- Tempura Deep fired mixed seafood and vegetables in a light batter $17.00
- Garlic Chicken $33.00
- Live Abalone Seasonal Price
- Gyoza Pan fried pork and cabbage dumplings (6 pieces) $13.50
France-Soir
Phone
0398668569
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
French
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express
11 Toorak Rd, South Yarra, VIC, 3141, Australia
- South Yarra French Menus
- Inner Melbourne French Menus