Vietnamese Frankston City Restaurants and Takeaway Menus

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Frankston City Vietnamese

Frankston City's most popular Vietnamese restaurants, cafes and takeaway menus such as Siam Bayside Thai Restaurant, NHA Trang Restaurant & Bar, Roll'd, Phoenix Chinese Restaurant or Pho Kingdom are found below. Frankston City's most popular Vietnamese restaurants, cafes and takeaway menus are found below.

Siam Bayside Thai Restaurant

Thai, Vietnamese
Shop 4/ 506 Nepean Hwy, Frankston, VIC, 3199, Australia
Siam Bayside Thai Restaurantsample menu
  • Khao Pad Prig - Spicy fried rice with chicken, beef, prawn, egg, fresh chilli, garlic, vegetables and sweet basil. Vegetable $19.50 / $22.50
  • Khao Pad Ped Yang - Special fried rice with roast duck, egg and vegetables. $25.50
  • Pad Med Mamuang - Stir fried vegetables with a mild chilli sauce and cashew nuts. N/A
  • Roti ( contains wheat) Each $3.50
  • Khao Tom Siam - Tasty rice soup with chicken and prawns. $13.50
  • Hor Mok Pla - Steamed rockling cooked in red curry sauce and wrapped with chinese cabbage. $25.50
  • Gieo Grob (6 pieces) - Minced pork mixed with seasoning, onion and prawns, served with sweet chilli sauce. $13.50
  • Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Tofu/Vegetable $20.50

NHA Trang Restaurant & Bar

Asian, Vietnamese
477 Nepean Hwy, Frankston, VIC, 3199, Australia
NHA Trang Restaurant & Barsample menu
  • Scallop Stir fried Combination - Stir fried combination with seasonal vegetables $16.00
  • Nha Trang Sizzling Hot Plate - Squid $15.00
  • Scallop Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $8.00
  • Beef Stir fried Combination - Stir fried combination with seasonal vegetables $15.00
  • Beef Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
  • Duck Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $17.00
  • Seafood Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $19.00
  • Vietnamese Country Pancake - A country pancake (resembling a crispy omelet but without eggs). Filled with prawns, bean shoots, spring onions and thin slices of pork. Served with iceberg lettuce & herb $12.00

Roll'd

Health Food, Salad, Vietnamese
28 Beach Street, Bayside Shopping Centre, Frankston, Victoria 3199, Australia
Roll'dsample menu
  • Roast pork & crackling $8.90
  • Lemongrass Beef $3.90
  • Extra meat $2.00/$2.00
  • Homestyle pork spring rolls $4.50
  • Extra meat $2.00
  • Poached Chicken breast $9.50
  • Extra Meat $2.00
  • Sweet spring rolls $4.50

Phoenix Chinese Restaurant

Asian, Chinese, Vietnamese
Karingal Hub, 330 Cranbourne Road, Frankston, Melbourne

Pho Kingdom

Vietnamese
7 Olsen St, Frankston VIC 3199, Australia

Yummy Pho

Asian, Chinese, Vietnamese
Shop 2, 32 Wells St, Frankston VIC 3199, Australia

Ginseng Modern Asian Cusine

Asian, Chinese, Japanese, Korean, Malaysian, Thai, Vietnamese
430 Nepean Hwy, Frankston, VIC, 3199, Australia

Specialised in serving Modern Asian CuisineServing scrumptious Yum Cha, Pecking Duck & an extensive a-la-carte menu by evening with mouthwatering specials presented by youBarbecue, Chicken, Curries, Desserts, Free Range Meats, Gluten Free, Noodles, Ribs, Salads, Seafood, Sushi, Vegetarian, Braised Dishes, Ice Cream, Scallops, Stir Fry, Dinner, Lunch, Snacks, Coffee, A La Carte, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, By Appointment, Bars, Corporate Events, Private Parties, Promotions, Seminars, Battered, Crumbed, Fried, Frozen, Grilled, Steamed, Commercial, Residential, Accredited, Certified, Licensed, Registered, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Beef, Dips, Lamb, Pork, Veal

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