French Lantern Cafe in Hope Island Menu

Pain a láil $8.90
- Sliced baguette with a herb garlic butter and melted cheese
Coquilles st jacques $10.90
- Two sea scallops with roe sauteed in a shallot, mushroom and white wine reduction and serve with a parmesan and panko breadcrumb aniston
Twice baked cheese soufflé $9.90
- Three cheese twice baked soufflé with cream and cracked black pepper
Seafood chowder $13.90
- White fish, salmon, mussels and squid with carrots, potato and a creamy white wine soup
Garlic prawns $16.50
- Six green prawns sauteed in garlic cream sauce and served on a bed of saffron rice
Bruschetta $9.90
- Two italian bread slices topped with tomato, onion, fresh basil and parmesan cheese

Risotto pollo $21.90
- Arborio rice with chicken, mushrooms, wilted spinach, shallots and onion in a creamy white wine and garlic sauce
Fettuccine pollo $21.90
- Creamy white wine sauce with chicken and mushrooms
Fettuccini boscaiola $21.90
- Bacon, onion, mushrooms in a creamy tomato sauce
Linguini gamberi $28.90
- Twelve prawns cooked with garlic, onion, llambé with galliano in a creamy reduction

Chicken florentine $26.90
- Marinated chicken breast filled with wilted baby spinach, onions, garlic and gruyere cheese topped with bechamel sauce
Chicken polpette $26.90
- Rolled chicken breats filled with bacon, mushrooms, cheese and onion in a napoli sauce
Barramundi meuniere $26.90
- Pan scared barramundo cooked in a creamy white wine and lemon sauce
Tasmanian atlantic salmon $28.90
- 200gm tasmanian atlantic salmon crispy skin with a lemon buerre blanc sauce
Porcini pork medallions $29.00
- Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction
Roquefort pork $29.00
- Pork tenderloin medallions cooked in a creamy white wine and blue vein cheese sauce
Veal saltimbocca $29.00
- Veal pan dried with parma ham, cooked with sage, garlic onions and marsala
Veal scallops $28.90
- Veal scallops cooked in a creamy white wine and mushrooms sauce
Eye fillet steak $32.90
- 200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce

Nearby Sample Menus

FILLET STEAK (Grilled eye fillet steak) - / $22.50
MARINARA (Tomato Cheese Garlic & Seafood) $14.00 / $17.00 / $19.90
CHICKEN AVOCADO (With cognac, avocado & cream sauce) - / $18.50
FETTUCINE GAMBERI (Prawns, mushrooms, shallots & brandy in cream sauce) $15.50 / $18.50
ITALIAN SALAD $5.50
NAPOLI (Fresh Tomatoes, spices) $10.00 / $13.00
SCALLOPPINE DELLA CASA (Topped with eggplant, bocconcini & tomato) - / $18.50
NAPOLI (Tomato Cheese Olive & Anchovies) $11.50 / $14.00 / $16.50

Calabrese: Pomodoro sauce/ capsicums/ Italian herbs/ pepperoni/ onions/ chilli. Large $14.00
Marinara: Pomodoro sauce/ seafood/ garlic. Large $14.00
ARGENTINIAN BBQ Pomodoro sauce/ cheese/ meat slices/ chorizo/ onions/ capsicums/ sliced tomatoes/ garlic/ Chimichurri sauce Small $11.00 / Medium $15.00 / Large $18.00
GARLIC BREAD $4.00
BACON Pomodoro sauce/ cheese/ bacon/ onions Small $9.00 / Medium $12.00 / Large $15.00
LASAGNA Authentic Italian pasta with Pomodoro meat sauce. Large $14.00
Carbonara: Cream sauce/ bacon/ shallots/ egg. Large $14.00
CHIMICHURRI CHORIZO Pomodoro sauce/ cheese/ chorizos/ mushrooms/ capsicums/ oregano/ Chimichurri sauce Small $11.00 / Medium $15.00 / Large $18.00

Ravioli alla Crema - meat filled ravioli with cream and cheese sauce $23.90
Scaloppine al Funghi - veal fillet, fresh mushrooms cream and wine sauce $26.90
Italian Salad $10.90
Garlic Prawns - sizzling king prawns, extra virgin olive oil, garlic, parsley and crusty bread $26.90
Scaloppine al Vino - veal fillet in white wine $24.90
Boscaiola - mushrooms, bacon, tomato and cream sauce $21.90
Bacon - cheese, tomato and bacon (Small/Large) $19.90/$21.90
Scaloppine Gianni - veal fillets, cooked to our special recipe, tomato, bacon, mushrooms, garlic and spices $26.90