French Lantern Cafe in Hope Island Menu

Pain a láil $8.90
- Sliced baguette with a herb garlic butter and melted cheese
Coquilles st jacques $10.90
- Two sea scallops with roe sauteed in a shallot, mushroom and white wine reduction and serve with a parmesan and panko breadcrumb aniston
Twice baked cheese soufflé $9.90
- Three cheese twice baked soufflé with cream and cracked black pepper
Seafood chowder $13.90
- White fish, salmon, mussels and squid with carrots, potato and a creamy white wine soup
Garlic prawns $16.50
- Six green prawns sauteed in garlic cream sauce and served on a bed of saffron rice
Bruschetta $9.90
- Two italian bread slices topped with tomato, onion, fresh basil and parmesan cheese

Risotto pollo $21.90
- Arborio rice with chicken, mushrooms, wilted spinach, shallots and onion in a creamy white wine and garlic sauce
Fettuccine pollo $21.90
- Creamy white wine sauce with chicken and mushrooms
Fettuccini boscaiola $21.90
- Bacon, onion, mushrooms in a creamy tomato sauce
Linguini gamberi $28.90
- Twelve prawns cooked with garlic, onion, llambé with galliano in a creamy reduction

Chicken florentine $26.90
- Marinated chicken breast filled with wilted baby spinach, onions, garlic and gruyere cheese topped with bechamel sauce
Chicken polpette $26.90
- Rolled chicken breats filled with bacon, mushrooms, cheese and onion in a napoli sauce
Barramundi meuniere $26.90
- Pan scared barramundo cooked in a creamy white wine and lemon sauce
Tasmanian atlantic salmon $28.90
- 200gm tasmanian atlantic salmon crispy skin with a lemon buerre blanc sauce
Porcini pork medallions $29.00
- Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction
Roquefort pork $29.00
- Pork tenderloin medallions cooked in a creamy white wine and blue vein cheese sauce
Veal saltimbocca $29.00
- Veal pan dried with parma ham, cooked with sage, garlic onions and marsala
Veal scallops $28.90
- Veal scallops cooked in a creamy white wine and mushrooms sauce
Eye fillet steak $32.90
- 200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce

Nearby Sample Menus

PERI PERI CHICKEN Pomodoro sauce/ cheese/ chicken/ mushrooms/ onions/ Peri Peri sauce Small $11.00 / Medium $15.00 / Large $18.00
BRUSCHETTA Pomodoro sauce/ sliced tomatoes/ onions/ oregano/ parmesan cheese/ Italian herbs Small $9.00 / Medium $12.00 / Large $15.00
FETTUCCINI / SPAGHETTI / RAVIOLI / TORTELLINI / GNOCCHI -
BBQ CHICKEN Pomodoro sauce/ BBQ sauce/ cheese/ chicken/ pineapples/ onions/ mushrooms/ shallots/ capsicums Small $11.00 / Medium $15.00 / Large $18.00
MARGHERITA Pomodoro sauce/ cheese/ garlic/ basil Small $9.00 / Medium $12.00 / Large $15.00
Bolognaise: Pomodoro meat sauce. Large $14.00
Calabrese: Pomodoro sauce/ capsicums/ Italian herbs/ pepperoni/ onions/ chilli. Large $14.00
SATAY CHICKEN Pomodoro sauce/ cheese/ chicken/ pineapples/ onions/ mushrooms/ shallots/ capsicums/ Satay sauce Small $11.00 / Medium $15.00 / Large $18.00

Bacon - cheese, tomato and bacon (Small/Large) $19.90/$21.90
Mushroom - cheese, tomato and mushrooms (Small/Large) $19.90/$21.90
Ham - cheese, tomato and ham (Small/Large) $19.90/$21.90
Lasagne - layered pasta, ham, egg, bechamel sauce topped with bolognese $21.90
Ravioli alla Crema - meat filled ravioli with cream and cheese sauce $23.90
Carbonara - garlic, bacon, egg, cheese and cream sauce $21.90
Polipo Octopus - baby octopus, grilled, on green salad, lemon wedges and Italian dressing $25.90
Marinara - cheese, tomato, prawns, mixed seafood and garlic (Small/Large) $23.90/$26.90