Fresco Bar & Grill in Richmond Menu

Fresco Bar & Grill in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Diep Xao Toi - braised scallops with garlic $13.90
  • Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
  • Fried Ice Cream $6.00
  • Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
  • Com Tam Dae Biet - special broken rice with the lot $9.50
  • Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
  • Heo Xao Tau Xi - braised pork with black bean sauce $11.90
  • Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
  • Pork Shank Recommend! $24.00
  • Vegetarian Curry (Red/Green/Panang) $12.00
  • Thai Spicy Stew Pork Soup $14.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Soya Noodle - Prawns $12.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Thai Fish Cakes $8.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • Roasted kipfler potato $6.50
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Chicken quesadillas w spiced sour cream $14.50
  • Guacamole $4.00
  • Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
  • Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
  • De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
  • Sour Cream $3.00
  • Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
  • Pork $15.00
  • Grilled beef in vine leaf (10) $10.00
  • Crispy quail (4 pieces) $13.00
  • Salt & pepper (fried) $17.00
  • Fried rice noodle with seafood $17.00
  • Plain steamed rice (S/L) $2.00/$3.50
  • Crispy skin $14.50
  • Bean curd $5.50
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • GRANNY’S APPLE JUICE $6.00
  • BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • ICED LATTE $4.00
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
  • KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
Fresco Bar & Grill

Fresco Bar & Grill

location

Address

649 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0392461200

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
649 Bridge Rd, Richmond, VIC, 3121, Australia
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