Fresco Bar & Grill in Richmond Menu

Fresco Bar & Grill in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
  • Mi Xao Do Bien (Mem/Don) - combination seafood fried egg noodles (soft or crispy) $17.00
  • Bun Xao Singapore - singapore fried noodles $12.90
  • Ga Xao Hanh Nhan - braised chicken with almond & vegetables $12.90
  • Com Chien Ga - fried rice with chicken $9.00
  • Diep Xao Cai - braised chicken in vegetables $13.90
  • Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
  • Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
  • Red Curry - Prawns $16.00
  • Green Curry - Chicken/Beef/Pork $15.00
  • Soya Noodle - Prawns $12.00
  • Vegetarian Pad Thai $9.00
  • Prawn/Seafood Cashew Nut $16.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Crispy Fish Fillets with Chili & Green Peppercorn $16.00
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Garlic & parmesan bread $6.00
  • Entrée Share
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Garden salad $6.50
  • Risotto sweet potato, spinach & goats cheese $19.00
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
  • With mushrooms and vegetables $19.00
  • Crispy quail (4 pieces) $13.00
  • With snow peas $14.50
  • Choice of fish, prawn, squid or duck with fried rice $11.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Beef salad $14.00
  • Whole flounder with ginger and spring onions (steamed) $23.00
  • Noodles with sliced beef $9.00
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
  • TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
  • MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
  • +POACHED EGG +$5.50
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
  • ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
Fresco Bar & Grill

Fresco Bar & Grill

location

Address

649 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0392461200

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
649 Bridge Rd, Richmond, VIC, 3121, Australia
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