Fresh Aromas Bakehouse in Mclaren Vale Menu

Fresh Aromas Bakehouse in Mclaren Vale has no menu available, but can choose from many other options such as Garlic Bread or Seeded Mustard & Parmesan Bread or Bruschetta – Warm Sour Dough Topped with Vine Ripened Tomatoes, Baby Bocconcini, Basil & a Light Drizzle of Extra Virgin Olive Oil. from Hotel McLaren. Serafino Restaurant offers many options including Harris Smoked House Salmon and Blue Swimmer Crab Parcel - Served Served with a rved with a lime cream, cucumber, red radish, herb salad and Local Fresh Fig and Woodside Goat Cheese Tart - Served with fig balsamic reduction and fine lettuce. The Vale Inn Tap House & Kitchen includes a wide range like Mixed Green & Black Olives, Pickles & Goats Curd or Steamed Pork Buns, Home Style Chili Sauce. Pan Seared Rillette and Game Terrine - with Onion Jam, Grain Crostini and Mustard Pear Puree finishing with a salad of Orange, Parsley and Petite Leaves and Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads from . Middlebrook Estate offers Vasarelli Cellar Door and Pane al Forno (v) Crusty wood oven bread served with local warm olives, herb sundried tomato butter, & a rocket garlic, olive oil pesto..

Nearby Sample Menus

  • - Pasta of the Day – see specials board for today's selection N/A
  • Battered Fish & chips N/A
  • - Beef Schnitzel – available with Parmigiana, Hawaiian or Aussie topping N/A
  • Prawn Cocktail – with crispy Iceberg Lettuce, Cherry Tomato, Spring Onions & a Mango Cocktail Dressing N/A
  • - Roast of the Day – see specials board for today's selection N/A
  • Duck Spring Rolls – Hand Rolled with Rice Noodles & Julienne Vegetables, Drizzled with a Native Plum Sauce N/A
  • Steak Toppers -
  • Deep Blue -
  • Local Free Range Pork Belly with SA Spencer Gulf King Prawns - Served in a spicy sweet and sour iin a spicy sweet and sour sauce, crispy shallots, peanuts and Asian herb salad $20.50
  • Cappuccino - espespresso with hot and frothed milk $4.00
  • Minestrone Soup - Italian vegetable soup with borlotti beans,shaved parmigiano reggiano & white Italian balsamic vinegar $16.50
  • Mixed vegetables - with lemon dressing and Murray River pink salt $10.50
  • Local and International Cheese Selection - Plum paste, fruit and walnut loaf - Please your ask waiter for the today's cheese selection $20.50
  • Selection of losse leaf T2 teas - Just chamomile / Fruitalicious /Earl Grey /Just Peppermint /China Jasmine /English Breakfast $4.00
  • Mochaccino - Espresso & chocolate, topped with frothed milk $4.00
  • Frangelico Affogato - Frangelico liqueur and a single shot espresso served with vanilla bean and gelati $15.00
  • Najobe Farm Hare Confit, Potato Gnocchi, Tomato & Green Beans $30
  • Gin Cured Ocean Trout Gravalax, Cucumber Dill Pickles, Soft Boiled Egg $20
  • Mixed Green & Black Olives, Pickles & Goats Curd $13
  • Local Dry Aged, Grass Fed Beef Steak – Smoked Bacon, Roasted Shallots, Creamed Garlic & Black Truffle Mustard - Beef Steak from T- Bone [Great to share 600g] $50
  • Baby Cos, Buttermilk Dressing, Grana Padan $9
  • Chinese 5-Spice Free Range Duck, Sesame Pancakes, Blood Plum Sauce, Cucumber Salad [d Duck - Great to Share] $50
  • Penne with Tomato & Basil $10
  • Beef Ruben Sandwich, Sauerkraut, Pickles, Gouda Cheese $18
  • Our exotic Dukkah, McLaren Vale EVO Oil, Middlebrook Reduced Cabernet Vinegar and Kangarilla wild Olives with Local Home grain Breads N/A
  • Traditional Chicken Broth - with Roasted Vegetables, Pancetta and a Veal Cappalletto N/A
  • The Middlebrook Antipasto Trilogy - Proudly constructed using the finest hand selected ingredients to produce this Antipasto that Middlebrook Estate is renowned for. N/A
  • Poached Ocean Trout - Delicately poached in Basil infused Olive Oil, with Lobster Raviolo, Fennel and Leek Cream and Black Caviar N/A
  • Caprese Salad - Local; Roma tomatoes and Shaw River Buffalo Mozzarella with our Olive oil and Cabernet reduction finished with Sauce Vierge N/A
  • South Australian Kingfish Carpaccio - dressed in Olive Oil and Lime Juice finished with a Blood Orange, Grapefruit and Fennel Salad N/A
  • House made Fine Tagliarini Pasta - with Spanner Crab, Rustic Tomato, Basil and Fresh Chilli garnished with a baked whole Leader Prawn N/A
  • Grand Marnier Parfait - With Earl Grey Panacotta, crushed Mandarin and Almond Cantucini biscotto N/A
  • - For 6 $77.90
  • Soup of the Day Please ask our wait staff for details $10.90
  • Polpette Della Nonna Traditional Italian meatballs cooked in a rich tomato sauce & served with a slice of crusty garlic & cheese bread. $15.90
  • Anatra all’Aranchia Succulent half roast duck, cavolo nero, baby carrots & orange muscat jus. $34
  • House crumbed chicken tenderloins with shoe string fries, & tomato sauce $11.90
  • Bistecca Fungi e Marsala 350g Scotch fillet served with a medley of gourmet mushrooms, Marsala jus, & seasonal greens. $35
  • Gamberi Mare e Monte Sautéed local prawns, leak, oyster mushrooms, prosciutto & asparagus heads. Served with black rice & finished with a brandy cream sauce. $18.90
  • Antipasto Italiano Meaning ‘before the meal, our antipasto platter brings a relaxed spirit and friendly conversation to your meal, no matter the occasion. With a selection of nine appetisers, prepa -
Fresh Aromas Bakehouse

Fresh Aromas Bakehouse

location

Address

McLaren Vale Central Shopping Centre Shop 1/ 130 Main Road, McLaren Vale, SA, 5171, Australia

phone

Phone

0883237476

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Pies

features

Features

Dine in ,  Takeaway ,  Cash

Location
McLaren Vale Central Shopping Centre Shop 1/ 130 Main Road, McLaren Vale, SA, 5171, Australia
Similar Restaurants based on Cuisines