Fresh Go-Go in Brisbane Menu

Fresh Go-Go in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Soft Drinks (Can) $2.50
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90

Tuna Avocado $6
Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
Onigiri (bonito, salmon, plum) $4ea
Maguro Natto $9
Koebi Karage Fried Baby shrimp $9
Miso Soup $3
Aburi Salmon $8
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26

Bread Rolls $1.00
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Latte N/A
Spinach and Cheese Rolls (Veg) $5.70
Homemade Sausage Rolls $4.00
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary

Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50

Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00

Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
Garden Salad $10.95

Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26

MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
- AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00

Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
Salad Greens, Verjus Dressing (V/GF) $6
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -

Lobster Salad $3.00
Vegetarian Roll $2.80
Avocado Roll $3.00
Edamame $3.50
Crispy Chicken $2.80
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Sweet Chilli Prawn $4.00

Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
Hot Chocolate $6
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Coffee: Decaffeinated, Plunger, Espresso $5
Sofitel Bircher Muesli - and local honeycomb $8

Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
Camber $15.00
- Wrap haloumi (2) / green leaves / coleslaw / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
Mushrooms grilled $4.00
Kee $12.00
- Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
Gary $15.00
- Smoked salmon / poached egg top with hollandaise sauce / mash avocado / toast
Onion rings $4.00
Fries shoestring $3.00
Deep´s breakfast $25.00
- Bacon / beef patty / pork belly cooked in BBQ sauce / Sausages / Hash browns / grilled tomatoes / scrambled eggs / toast

Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Mango, pineapple $8.5
Ice latte $4.9
Detoxing - lemon green tea $7.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15

RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
GARLIC PIZZA BREAD - or herb pizza bread $8.50
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90

Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Pol Roger Brut NV - epernay, france $95.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90

Fresh Go-Go