Fresh & Juicy in Kogarah Menu

Fresh & Juicy in Kogarah has no menu available, but can choose from many other options such as Garlic & Herb Bread or Bruschetta (3) from Bank Tavern. Crown Dragon Restaurant offers many options including Peking Duck (2 courses) – Served by a chef beside your table and - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in. Everest Tandoori includes a wide range like Chatpat - Nepalese style puffed rice mixed with onions, tomatoes and potatoes with chef special sour & spicy dressings. or Bhatmas Set - Roasted soya bean marinated with chef special dressing salad including aloo ko achar and beaten rice..

Nearby Sample Menus

  • Peroni beer battered flathead fillets - w/ chips, salad & home made tartare sauce $10.00
  • Seasoned Waffle Chips $8.00
  • Add garlic prawns $5.00
  • 300 grainge rump 120 day grain fed $20.00
  • Add Chicken $4.00
  • Add chicken $4.00
  • Crumbed Chicken Tenders with chips & salad $9.00
  • Crumbed Marinated Calamari Strips w/ house aioli & lemon $15.00/$19.00
  • Shantung Chicken $18.80
  • Pork Spare Ribs with Sweet Vinegar Sauce $17.80
  • Mini Spring Rolls (4 pieces) Minced pork, bamboo shoots & vegetables in a thin pastry & deepfried. $6.00
  • Fried Chicken topped with Ginger & Shallots Sauce $17.80
  • King Prawn Cutlets (4 pieces) King prawns, butterfly cut, freshly crumbed & deep-fried, served with sweet & sour sauce. $14.00
  • Mango Pudding Fresh pudding with mango pieces, served with fresh cream or ice cream. $6.00
  • Szechuan Pork Fillet Fillet of pork braised with garlic, onion & capsicum in Szechuan spicy sauce. $17.80
  • King Prawns & Preserved Meat Fried Rice $19.80
  • Chicken Momo (10pcs) - Typical Nepalese style chicken dumplings with fresh coriander, ginger and garlic. Steamed and served with home made achar/ pickle $10.00
  • Beef Vindalo (Hot) - Spicy beef dish cooked in Indian herbs and spices with a vindaloo paste. Very hot and highly recommended $14.90
  • Prawn Vindaloo (Hot) - Spicy prawn dish cooked with Indian herbs and spices with vindaloo sauce. Very hot and highly recommended. $16.90
  • King Prawn Curry (Med) - Prawn cooked in authentic Indian spices and curry sauce. $16.90
  • Masala Papad - Papad served with fine chopped salad and chef's special dressing $4.90
  • Tandoori King Prawn - King Prawn cutlets lightly battered with fresh herbs and cooked in tandoor $11.90
  • Prawn Malabari (Mild) - Delicate prawn curry cooked in creamy almond sauce. $16.90
  • Vegetable Korma (Mild) - Mixed vegetables in delicate curry with ground nuts and creamy sauce $11.90
  • Zucchini $2.50
  • Chicken - With spinach & cheese $11.50
  • Turkish Style Pizza - Ground Beef - Kiymali - Ground beef with onion, tomato, capsicum, parsley & spices $11.00
  • Beef kebab plate $12.00
  • Turkish Pide Bread $3.50
  • (All plates are served with lettuce, tomato, onion, tabouli, hommus and bread) N/A
  • Chicken Breast $15.00
  • Chicken Burger $8.00
Fresh & Juicy

Fresh & Juicy

location

Address

Shp3/ 1 Station St, Kogarah, NSW, 2217, Australia

phone

Phone

0295875130

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp3/ 1 Station St, Kogarah, NSW, 2217, Australia